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Effects of wavelength range and light path-length on the accuracy of the constituent analysis of unhomogenized milk using near-infrared spectroscopy
"Natsuga, M. (Yamagata Univ., Tsuruoka (Japan). Faculty of Agriculture), Kawamura, S, Itoh, K.
Published in Nōgyō Kikai Gakkaishi (01.09.2002)
Published in Nōgyō Kikai Gakkaishi (01.09.2002)
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Journal Article
近赤外分光法によるエダマメの品質測定(2) : 莢付きエダマメの食味関連成分の測定
江頭, 宏昌, 夏賀, 元康, 須江, 芳恵, 池田, 剛士, 千田, 智哉, 堀之内, 名那子, 赤澤, 經也
Published in Nōgyō Kikai Gakkaishi (01.01.2011)
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Published in Nōgyō Kikai Gakkaishi (01.01.2011)
Journal Article