Showing
1 - 8
results of
8
Skip to content
Warning:
Full texts of licensed resources are only available from the TBU university network. You are currently outside this network.
Please log in to access full texts
×
Portal K.UTB
Čeština
Login
TBU Catalog
e-resources
E-THESES
All Fields
Title
Author
Subject
Find
Advanced Search
Page will reload when a filter is removed.
Applied Filters:
Limit to articles with full text available
Page will reload when a filter is removed.
Show filters (1)
Limit to articles with full text available
Search Results - "艾有伟"
Vyzkoušejte nový nástroj s podporou AI
Summon Research Assistant
BETA
Showing
1 - 8
results of
8
Refine Results
Sort
Relevance
Date Descending
Date Ascending
1
Loading…
麦芽糖醇对大米蒸煮品质及回生特性的影响
by
周昭
,
李洁
,
贾芮
,
艾有伟
,
韩娅红
,
侯温甫
Published in
农业工程学报
(2025)
Get full text
Journal Article
Save to List
Saved in:
2
Loading…
乙烯利通过调节酚类物质和活性氧代谢维持鲜切荸荠的贮藏品质
by
袁瑞敏
,
胡铭文
,
闵婷
,
王宏勋
,
易阳
,
艾有伟
Published in
食品安全质量检测学报
(2023)
Get full text
Journal Article
Save to List
Saved in:
3
Loading…
4种不同切割方式对鲜切莲藕品质和抗氧化性的影响
by
毛林莉
,
闵婷
,
胡铭文
,
王宏勋
,
易阳
,
艾有伟
Published in
食品安全质量检测学报
(2022)
Get full text
Journal Article
Save to List
Saved in:
4
Loading…
葛根风味蛋糕的制备及其品质特性与风味研究
by
郭兵兵
,
陈思贤
,
黄哲宇
,
魏丫然
,
刘翰林
,
艾有伟
Published in
食品安全质量检测学报
(2024)
Get full text
Journal Article
Save to List
Saved in:
5
Loading…
乙烯利处理对去皮莲藕酚类和活性氧代谢的影响
by
李秋瑛
,
胡铭文
,
王宏勋
,
易阳
,
王丽梅
,
艾有伟
,
闵婷
Published in
食品安全质量检测学报
(2024)
Get full text
Journal Article
Save to List
Saved in:
6
Loading…
莲藕酚类物质组成分析及合成机制研究
by
吴新平
,
漆欣
,
王丽梅
,
艾有伟
,
易阳
,
侯温甫
,
王宏勋
,
闵婷
Published in
食品安全质量检测学报
(2023)
Get full text
Journal Article
Save to List
Saved in:
7
Loading…
鱼肉调理制品配方优化及贮藏品质研究
by
郭星月
,
窦高乐
,
艾有伟
,
侯温甫
Published in
食品安全质量检测学报
(2020)
Get full text
Journal Article
Save to List
Saved in:
8
Loading…
充氮包装对冷藏过程中黄颡鱼鲜度、微生物菌群及挥发性风味物质的影响
by
王菊元
,
张毅
,
刘婷婷
,
艾有伟
,
韩娅红
,
侯温甫
Published in
食品科学
(25.04.2024)
Get full text
Magazine Article
Save to List
Saved in:
RSS Feed
Email Search
Save Search
Search History
Back
Refine Results
Page will reload when a filter is selected or excluded.
Limit to articles from scholarly journals
Clear Filter
Limit to articles with full text available
Limit to Open Access content
Exclude newspaper articles
Include articles at other libraries
Expand results using synonyms
Format
Journal Article
7 results
7
Magazine Article
1 results
1
Subject Area
diet & clinical nutrition
6 results
6
agriculture
1 results
1
engineering
1 results
1
Topic
freshness
1 results
1
microbial community
1 results
1
nitrogen gas packaging
1 results
1
pelteobagrus fulvidraco
1 results
1
volatile flavor compounds
1 results
1
Language
Chinese
8 results
8
Year of Publication
From:
To:
Database
Nutrition and Food Sciences Database
6 results
6
Electronic Journals Library - freely available journals
6 results
6
Academic Search Ultimate
1 results
1
IngentaConnect Free/Open Access Journals
1 results
1
DOAJ Directory of Open Access Journals
1 results
1