Showing
1 - 11
results of
11
Skip to content
Warning:
Full texts of licensed resources are only available from the TBU university network. You are currently outside this network.
Please log in to access full texts
×
Portal K.UTB
Čeština
Login
TBU Catalog
e-resources
E-THESES
All Fields
Title
Author
Subject
Find
Advanced Search
Page will reload when a filter is removed.
Applied Filters:
Limit to articles with full text available
Page will reload when a filter is removed.
Show filters (1)
Limit to articles with full text available
Search Results - "段长青"
Vyzkoušejte nový nástroj s podporou AI
Summon Research Assistant
BETA
Showing
1 - 11
results of
11
Refine Results
Sort
Relevance
Date Descending
Date Ascending
1
Loading…
河北碣石山产区'小味儿多'葡萄果实和葡萄酒发酵过程中的香气物质的变化
by
刘思宇
,
吴杨鹏
,
时同华
,
崔彦志
,
兰义宾
,
段长青
,
潘秋红
Published in
中国酿造
(30.10.2024)
Get full text
Journal Article
Save to List
Saved in:
2
Loading…
贺兰山东麓不同风土条件下红葡萄酒酚类及感官特征分析
by
王张钰
,
黄勇策
,
杨伟明
,
商华
,
兰义宾
,
石英
,
段长青
,
齐梦瑶
Published in
中国酿造
(25.06.2024)
Get full text
Journal Article
Save to List
Saved in:
3
Loading…
贺兰山东麓产区地块间'赤霞珠'和'马瑟兰'葡萄酒香气差异分析
by
胡瑞祺
,
杨薇熹
,
凌梦琪
,
石英
,
段长青
,
兰义宾
Published in
中国酿造
(25.06.2024)
Get full text
Journal Article
Save to List
Saved in:
4
Loading…
我国五个产区'赤霞珠'和'美乐'干红葡萄酒的香气特征差异解析
by
游蕴竹
,
张亚蕾
,
杨薇熹
,
张波
,
范雪梅
,
李进
,
石英
,
段长青
,
兰义宾
Published in
中国酿造
(25.04.2024)
Get full text
Journal Article
Save to List
Saved in:
5
Loading…
高效液相色谱-电喷雾离子阱质谱法测定红葡萄酒中酚类物质
by
孙建平 侯小歌 梁峰 时同华
段长青
Published in
Fēnxī huàxué
(2006)
Get full text
Journal Article
Save to List
Saved in:
6
Loading…
葡萄品种赤霞珠采收期果穗和果粒性状的差异分析
by
何非 许晓青 陈武 潘秋红
段长青
王军
Published in
植物遗传资源学报
(2014)
Get full text
Journal Article
Save to List
Saved in:
7
Loading…
耐热克鲁维酵母在葡萄酒发酵中的研究和应用进展
by
唐冲
,
成池芳
,
许引虎
,
段长青
,
燕国梁
Published in
食品科学
(15.02.2023)
Get full text
Magazine Article
Save to List
Saved in:
8
Loading…
基于SAFE-GC-O-MS的'双红'干红葡萄酒关键香气物质分析
by
柴瑞雪
,
安朝严
,
刘涛
,
孙延峰
,
吴广枫
,
石英
,
段长青
,
兰义宾
Published in
食品科学
(2022)
Get full text
Magazine Article
Save to List
Saved in:
9
Loading…
基于气相色谱-三重四极杆质谱联用法测定葡萄果实与葡萄酒中挥发性酚
by
杨薇熹
,
张思奇
,
向小凤
,
石英
,
段长青
,
兰义宾
Published in
食品科学
(25.06.2022)
Get full text
Magazine Article
Save to List
Saved in:
10
Loading…
红葡萄酒的花色苷:来源、呈色与反应
by
张欣珂
,
赵旭
,
刘沛通
,
段长青
,
段雪荣
,
杨健
,
李德美
,
范雪梅
Published in
食品科学
(01.12.2023)
Get full text
Magazine Article
Save to List
Saved in:
11
Loading…
添加葡萄籽单宁对橡木桶陈酿'赤霞珠'和'马瑟兰'干红葡萄酒香气的影响
by
白晓璇
,
凌梦琪
,
陈柏年
,
兰义宾
,
成池芳
,
段长青
,
石英
Published in
食品科学
(25.09.2022)
Get full text
Magazine Article
Save to List
Saved in:
RSS Feed
Email Search
Save Search
Search History
Back
Refine Results
Page will reload when a filter is selected or excluded.
Limit to articles from scholarly journals
Clear Filter
Limit to articles with full text available
Limit to Open Access content
Exclude newspaper articles
Include articles at other libraries
Expand results using synonyms
Format
Journal Article
6 results
6
Magazine Article
5 results
5
Subject Area
engineering
9 results
9
chemistry
1 results
1
Topic
wine
6 results
6
aroma compounds
2 results
2
color
2 results
2
sensory analysis
2 results
2
terroir
2 results
2
acidification
1 results
1
See more
Language
Chinese
11 results
11
Year of Publication
From:
To:
Database
DOAJ Directory of Open Access Journals
9 results
9
ScienceDirect (Elsevier)
1 results
1
Elsevier SD Complete Freedom Collection [SCCMFC]
1 results
1
Elsevier SD Freedom Collection Journals [SCFCJ]
1 results
1
Elsevier Journals
1 results
1
IngentaConnect Open Access Journals
1 results
1
See more