Showing
1 - 20
results of
25
Skip to content
Warning:
Full texts of licensed resources are only available from the TBU university network. You are currently outside this network.
Please log in to access full texts
×
Portal K.UTB
Čeština
Login
TBU Catalog
e-resources
E-THESES
All Fields
Title
Author
Subject
Find
Advanced Search
Page will reload when a filter is removed.
Applied Filters:
Limit to articles with full text available
Page will reload when a filter is removed.
Show filters (1)
Limit to articles with full text available
Search Results - "李永才"
Vyzkoušejte nový nástroj s podporou AI
Summon Research Assistant
BETA
Showing
1 - 20
results of
25
Refine Results
Sort
Relevance
Date Descending
Date Ascending
1
Loading…
西兰花贮藏期腐烂病病原菌鉴定及其生物学特性研究
by
刘文娟
,
王希望
,
谭芸秀
,
李永才
Published in
食品安全质量检测学报
(2024)
Get full text
Journal Article
Save to List
Saved in:
2
Loading…
苹果梨果皮的7种酚类物质对链格孢的离体抑制作用
by
张婷婷
,
王调兰
,
李永才
Published in
食品工业科技
(2022)
Get full text
Journal Article
Save to List
Saved in:
3
Loading…
2016~2018年甘肃省市售蔬菜中铅汞污染状况及人体健康风险分析
by
李拥军
,
程妍
,
李永才
Published in
食品安全质量检测学报
(2020)
Get full text
Journal Article
Save to List
Saved in:
4
Loading…
微波-热风联合干燥方法对兰州百合品质的影响
by
尹燕
,
李霞
,
李永才
,
王毅
,
冯炜弘
,
牛慧婷
,
李爱兵
,
刘娜娜
Published in
食品安全质量检测学报
(2024)
Get full text
Journal Article
Save to List
Saved in:
5
Loading…
马铃薯SOD基因家族鉴定及其在损伤块茎中的响应
by
任映玥
,
姜红
,
马丽
,
李永才
,
Dov Prusky
,
毕阳
Published in
农业生物技术学报
(2021)
Get full text
Journal Article
Save to List
Saved in:
6
Loading…
甘肃窖藏马铃薯干腐病病原菌分离鉴定及致病性分析
by
朱艳
,
朱福鹏
,
陈富
,
师桂英
,
赵元寿
,
张凤
,
巩文娟
,
张威
,
王小晶
,
李永才
Published in
食品安全质量检测学报
(2023)
Get full text
Journal Article
Save to List
Saved in:
7
Loading…
勘查(新)区构造叠加晕研究方法及预测参照实用理想模型
by
李惠
,
禹斌
,
魏江
,
李永才
,
王俊
,
魏子鑫
,
孙凤舟
,
王旭
,
任良良
,
张贺然
,
彭伟
,
李上
,
司淑云
,
杨亚娟
,
骆雪飞
Published in
地质与勘探
(01.03.2021)
Get full text
Journal Article
Save to List
Saved in:
8
Loading…
热液型矿床深部盲矿预测的构造叠加晕实用理想模型及其意义
by
李惠
,
禹斌
,
魏江
,
李永才
,
王俊
,
魏子鑫
,
张贺然
,
任良良
,
王旭
,
孙凤舟
,
彭伟
,
李上
,
司淑云
,
杨亚娟
,
骆雪飞
Published in
地质与勘探
(01.09.2020)
Get full text
Journal Article
Save to List
Saved in:
9
Loading…
组成和结构对SiC纤维电阻率的影响
by
王得印 宋
永才 李永
强
Published in
中国有色金属学报:英文版
(2012)
Get full text
Journal Article
Save to List
Saved in:
10
Loading…
Changes in peel of three cultivars pears polyphenol concentrations and polyphenoloxidase in relation to degree of browning during cold storage
by
毕阳
,
郭玉蓉
,
李永才
,
韩舜愈
,
欧阳春光
Published in
Zhìlěng xuébào
(01.01.2002)
Get full text
Journal Article
Save to List
Saved in:
11
Loading…
Changes in peel of three cultivars pears polyphenol concentrations and polyphenoloxidase in relation to degree of browning during cold storage
by
毕阳
,
郭玉蓉
,
李永才
,
韩舜愈
,
欧阳春光
Published in
Zhìlěng xuébào
(01.01.2002)
Get full text
Journal Article
Save to List
Saved in:
12
Loading…
Stereodynamics of the reactions: F + H2/HD/HT →FH + H/D/T
by
迟晓琳 赵金峰 张
永
嘉 马凤
才 李永
庆
Published in
中国物理B:英文版
(01.05.2015)
Get full text
Journal Article
Save to List
Saved in:
13
Loading…
低碳理念下装配式建筑设计与施工一体化路径探索
Published in
城市建筑与发展
Get full text
Journal Article
Save to List
Saved in:
14
Loading…
壳聚糖和褪黑素复合涂膜处理对鲜切西兰花品质及叶绿素变化的影响
by
谭芸秀
,
李丽
,
李永才
,
王小晶
,
王毅
Published in
食品科学
(15.11.2023)
Get full text
Magazine Article
Save to List
Saved in:
15
Loading…
鼠李糖脂处理对早酥梨抗黑斑病的诱导作用及其机理
by
卢玉慧
,
谭芸秀
,
李永才
,
王小晶
,
毕阳
Published in
食品科学
(2023)
Get full text
Magazine Article
Save to List
Saved in:
16
Loading…
二乙基二硫代氨基甲酸钠通过抑制超氧化物歧化酶延缓马铃薯块茎愈伤组织的形成
by
程新艳
,
宋兵芳
,
柳宁
,
田文茂
,
尹燕
,
李永才
,
毕阳
,
王毅
Published in
食品科学
(15.12.2024)
Get full text
Magazine Article
Save to List
Saved in:
17
Loading…
Isotopic Effects on Stereodynamics of the C+ + H2→CH+ + H Reaction
by
郭璐 杨云帆 范晓星 马凤
才 李永
庆
Published in
理论物理通讯:英文版
(2017)
Get full text
Journal Article
Save to List
Saved in:
18
Loading…
吡啶-2,6-二羧酸处理对梨果采后黑斑病控制作用及其抑菌机理
by
杨阳阳
,
刘志恬
,
李永才
,
毕阳
,
卢玉慧
,
谢鹏东
Published in
食品科学
(15.06.2022)
Get full text
Magazine Article
Save to List
Saved in:
19
Loading…
采后不同温度预贮对雾化栽培微型马铃薯的愈伤效果及其机理
by
张志鹏
,
谭芸秀
,
李宝军
,
李永才
,
毕阳
,
李守强
,
王小晶
,
张宇
,
胡丹
Published in
食品科学
(15.11.2022)
Get full text
Magazine Article
Save to List
Saved in:
20
Loading…
热水处理促进胡萝卜的愈伤
by
孔蕊
,
柴秀伟
,
梁伟
,
朱亚同
,
李宝军
,
李永才
,
毕阳
,
Prusky DOV
Published in
食品科学
(15.04.2022)
Get full text
Magazine Article
Save to List
Saved in:
1
2
Next
[2]
RSS Feed
Email Search
Save Search
Search History
Back
Refine Results
Page will reload when a filter is selected or excluded.
Limit to articles from scholarly journals
Clear Filter
Limit to articles with full text available
Limit to Open Access content
Exclude newspaper articles
Include articles at other libraries
Expand results using synonyms
Format
Journal Article
19 results
19
Magazine Article
6 results
6
Subject Area
engineering
11 results
11
diet & clinical nutrition
4 results
4
physics
4 results
4
applied sciences
2 results
2
computer science
1 results
1
Topic
wound healing
3 results
3
alternaria alternata
2 results
2
hydrothermal deposit
2 results
2
isotope effect
2 results
2
potential energy surface
2 results
2
science & technology
2 results
2
See more
Language
Chinese
16 results
16
English
8 results
8
Korean
1 results
1
Year of Publication
From:
To:
Database
DOAJ Directory of Open Access Journals
11 results
11
Nutrition and Food Sciences Database
5 results
5
EZB free journals
5 results
5
IOP Science Platform
4 results
4
Free Medical Journals
2 results
2
Open access medical journals (GFMER)
2 results
2
See more