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人参皂苷Rb1脂质体的制备及对脂肪细胞中脂滴积聚的抑制作用

by 尤晓颜, 刘慧, 段续, 陈玥
Published in 食品与机械 (2024)

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人造肉生产工艺及其研究进展

by 尤晓颜, 李亚春, 段续
Published in 食品与机械 (01.06.2024)

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Structural Basis for the Thermostability of Sulfur Oxygenase Reductases

by 尤晓颜 孟珍 陈栋炜 郭旭 Josef Zeyer 刘双江 姜成英
Published in Chinese journal of chemical engineering (01.02.2012)

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Motion Classification of EMG Signals Based on Wavelet Packet Transform and LS-SVMs Ensemble

by 颜志国 尤晓明 陈嘉敏 叶小华
Published in Transactions of Tianjin University (01.08.2009)

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