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Search Results - "孔志强"
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QuEChERS-超高效液相色谱-串联质谱法测定6种典型农药及3种代谢物在黄瓜中的残留消解动态
by
张鸿超
,
陈德勇
,
韩莹
,
陈捷胤
,
戴小枫
,
孔志强
,
颜廷才
Published in
农药学学报
(2022)
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气相色谱-离子迁移谱法结合多元统计分析方法鉴定不同产地贝母
by
陈德勇
,
张泽洲
,
赵珊珊
,
陈捷胤
,
戴小枫
,
孔志强
,
侯旭杰
Published in
食品安全质量检测学报
(2022)
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高分辨质谱法在药食同源农产品农药残留分析中的应用进展
by
赵浩然
,
胡利喆
,
陈昊昊
,
王星宇
,
戴小枫
,
陈捷胤
,
孔志强
,
曹学丽
Published in
食品安全质量检测学报
(2024)
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黄芪中农药残留现状及风险评估研究进展
by
胡利喆
,
胡丹玲
,
王星宇
,
戴小枫
,
陈捷胤
,
孙永伟
,
孔志强
Published in
食品安全质量检测学报
(2024)
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手性三唑类农药分离分析及立体选择性行为研究进展
by
贠丹丹
,
王凤忠
,
范蓓
,
石永红
,
孔志强
,
侯旭杰
,
李敏敏
Published in
食品安全质量检测学报
(2023)
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果蔬加工过程农药残留行为研究及加工因子在风险评估中的应用
by
杨佳洁
,
李敏敏
,
肖欧丽
,
赵浩然
,
陈捷胤
,
戴小枫
,
张民伟
,
孔志强
Published in
食品安全质量检测学报
(2022)
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赤霞珠葡萄感染霜霉病后的果实品质和挥发性成分变化研究
by
李雪瑶
,
孔志强
,
赵浩然
,
肖欧丽
,
檀建新
,
陈捷胤
Published in
食品安全质量检测学报
(2022)
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葡萄及其制品中农药残留现状及检测方法的研究进展
by
赵珊珊
,
李敏敏
,
肖欧丽
,
张泽洲
,
孔志强
,
戴小枫
Published in
食品安全质量检测学报
(2020)
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贝母质量安全现状及分析方法研究进展
by
陈德勇
,
张泽洲
,
李瑞理
,
陈捷胤
,
戴小枫
,
孔志强
,
侯旭杰
Published in
食品安全质量检测学报
(2021)
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戊唑醇对不同酿酒酵母模拟发酵过程中葡萄酒风味品质的影响
by
赵珊珊
,
李敏敏
,
李瑞瑆
,
全蕊
,
陈捷胤
,
戴小枫
,
孔志强
,
田健
Published in
农药学学报
(2021)
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食用菌活性成分抗氧化机制的研究进展
by
姜明
,
么越
,
范蓓
,
李龙
,
王佳琪
,
崔伟业
,
牛世蓉
,
孔志强
,
李敏敏
Published in
食品安全质量检测学报
(2023)
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三七活性成分提取、分离纯化及其抗氧化活性研究进展
by
牛世蓉
,
王凤忠
,
崔伟业
,
么越
,
孔志强
,
范蓓
,
李敏敏
Published in
食品安全质量检测学报
(2023)
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超高效液相色谱-串联质谱法测定柑橘及柑橘精油中4种农药残留
by
孔志强
董丰收 刘新刚 徐军 龚勇 单炜力 郑永权
Published in
分析化学
(2012)
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农药在葡萄酒酿造过程中残留变化及干扰风味品质研究进展
by
赵珊珊
,
李敏敏
,
陈捷胤
,
田健
,
孔志强
,
戴小枫
Published in
食品科学
(15.01.2022)
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