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白酒生产中潜在风险因子识别研究现状

by 钟敏, 路虎, 唐云容, 张健, 潘成康
Published in 食品安全质量检测学报 (2022)
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中红外光谱分析技术结合化学计量学方法快速分析酱香型白酒酸酯含量

by 唐云容, 庞臻, 钟敏, 路虎, 潘成康, 文永, 李子文
Published in 中国酿造 (25.01.2024)

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