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Modeling and numerical analysis of micropolar hybrid-nanofluid flow subject to entropy generation
Subhani, Maryam, Ullah, Naeem, Nadeem, Sohail, Aziz, Arsalan, Sardar, Humara
Published in International journal of modern physics. B, Condensed matter physics, statistical physics, applied physics (20.08.2024)
Published in International journal of modern physics. B, Condensed matter physics, statistical physics, applied physics (20.08.2024)
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Journal Article
Debaryomyces is enriched in Crohn’s disease intestinal tissue and impairs healing in mice
Jain, Umang, Ver Heul, Aaron M., Xiong, Shanshan, Gregory, Martin H., Demers, Elora G., Kern, Justin T., Lai, Chin-Wen, Muegge, Brian D., Barisas, Derek A. G., Leal-Ekman, J. Steven, Deepak, Parakkal, Ciorba, Matthew A., Liu, Ta-Chiang, Hogan, Deborah A., Debbas, Philip, Braun, Jonathan, McGovern, Dermot P. B., Underhill, David M., Stappenbeck, Thaddeus S.
Published in Science (American Association for the Advancement of Science) (12.03.2021)
Published in Science (American Association for the Advancement of Science) (12.03.2021)
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Journal Article
REGULATORY STATE MECHANISM FOR THE DEVELOPMENT OF PROCESSING INDUSTRY IN UKRAINE
GORYACHYK, V. F., KRYVTSOVA, O.M., LEVIT, V.S.
Published in Ekonomìčnì ìnnovacìïï (Online) (20.03.2025)
Published in Ekonomìčnì ìnnovacìïï (Online) (20.03.2025)
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Journal Article
Efficiency Analysis of Food Processing Industry
Shrivastava, Seema
Published in Sedme. Small enterprises development, management and extension journal (01.12.2020)
Published in Sedme. Small enterprises development, management and extension journal (01.12.2020)
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Journal Article
Phenol-enriched olive oils improve HDL antioxidant content in hypercholesterolemic subjects. A randomized, double-blind, cross-over, controlled trial
Farràs, Marta, Fernández-Castillejo, Sara, Rubió, Laura, Arranz, Sara, Catalán, Úrsula, Subirana, Isaac, Romero, Mari-Paz, Castañer, Olga, Pedret, Anna, Blanchart, Gemma, Muñoz-Aguayo, Daniel, Schröder, Helmut, Covas, Maria-Isabel, de la Torre, Rafael, Motilva, Maria-José, Solà, Rosa, Fitó, Montserrat
Published in The Journal of nutritional biochemistry (01.01.2018)
Published in The Journal of nutritional biochemistry (01.01.2018)
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Journal Article
Tin speciation in the blood plasma of workers occupationally exposed in a cassiterite ore processing industry
Lima, Débora Resende de Souza, Silva, Filipe Soares Quirino da, borges, Renato Marçullo, Marques, Rejane Correa, Moreira, Maria de Fátima Ramos
Published in Saúde em Debate (01.04.2022)
Published in Saúde em Debate (01.04.2022)
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Journal Article
Lactobionic Acid as a Potential Food Ingredient: Recent Studies and Applications
Cardoso, Taís, Marques, Caroline, Dagostin, João Luiz Andreotti, Masson, Maria Lúcia
Published in Journal of food science (01.07.2019)
Published in Journal of food science (01.07.2019)
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Journal Article
Pollen and bee bread as new health-oriented products: A review
Kieliszek, Marek, Piwowarek, Kamil, Kot, Anna M., Błażejak, Stanisław, Chlebowska-Śmigiel, Anna, Wolska, Iwona
Published in Trends in food science & technology (01.01.2018)
Published in Trends in food science & technology (01.01.2018)
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Journal Article
Processed and ultra-processed food consumption are related to metabolic markers in hemodialysis subjects
WENDLING, Aline Lage, BALBINO, Karla Pereira, RIBEIRO, Priscila Vaz de Melo, EPIFÂNIO, Andreza de Paula Santos, MAROTA, Luciane Domingos, HERMSDORFF, Helen Hermana Miranda
Published in Revista de nutrição (01.01.2020)
Published in Revista de nutrição (01.01.2020)
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Journal Article