Vyzkoušejte nový nástroj s podporou AI
Summon Research Assistant
BETA
光皮梾木油的水解工艺优化与动力学模拟Optimization and kinetics modeling of the hydrolysis process of Swida wilsoniana oil
匡曾敏1,2，张喻1，李昌珠2,3,4，肖静晶2,3,4，肖志红2,3,4,5， 李培旺2,3,4，聂素丽2，晁燕2 KUANG Zengmin1,2, ZHANG Yu1, LI Changzhu2,3,4, XIAO Jingjing2,3,4, XIAO Zhihong2,3,4,5, LI Peiwang2,3,4, NIE Suli2, CHAO Yan2
Published in Zhongguo you zhi (01.02.2025)
Published in Zhongguo you zhi (01.02.2025)
Get full text
Journal Article
白檀果实含油率及其油脂脂肪酸含量测定的 近红外光谱模型构建Construction of near infrared reflectance spectroscopy model for oil content and fatty acid content in Symplocos paniculate fruit
曹慧芳1,2，蒋丽娟2,3，刘强2,3，赵志伟2,3，李培旺2 CAO Huifang1,2, JIANG Lijuan2,3, LIU Qiang2,3, ZHAO Zhiwei2,3, LI Peiwang2
Published in Zhongguo you zhi (01.10.2023)
Published in Zhongguo you zhi (01.10.2023)
Get full text
Journal Article