Principles of sustainable aquaculture : promoting social, economic and environmental resilience

"This book provides an introduction to sustainable aquaculture practices, focusing on how we develop social, economic and environmental resilience. Aquaculture has seen phenomenal worldwide growth in the past fifty years and many people view it as the best solution for the provision of high qua...

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Bibliographic Details
Main Author: Bunting, S. W. (Author)
Format: eBook
Language: English
Published: New York, NY : Routledge, 2024.
Edition: Second edition.
Series: Earthscan food and agriculture.
Subjects:
Sustainable aquaculture.
elektronické knihy
electronic books
ISBN: 9781003342823
1003342825
9781003857198
1003857191
9781003857211
1003857213
9781032379708
9781032379678
Physical Description: 1 online resource.

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Table of contents

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040 |a OCoLC-P  |b eng  |e rda  |c OCoLC-P 
020 |a 9781003342823  |q (ebook) 
020 |a 1003342825 
020 |a 9781003857198  |q (electronic bk. : PDF) 
020 |a 1003857191  |q (electronic bk. : PDF) 
020 |a 9781003857211  |q (electronic bk. : EPUB) 
020 |a 1003857213  |q (electronic bk. : EPUB) 
020 |z 9781032379708  |q (hardback) 
020 |z 9781032379678  |q (paperback) 
024 7 |a 10.4324/9781003342823  |2 doi 
035 |a (OCoLC)1420042429 
035 |a (OCoLC-P)1420042429 
100 1 |a Bunting, S. W.  |q (Stuart W.),  |e author. 
245 1 0 |a Principles of sustainable aquaculture :  |b promoting social, economic and environmental resilience /  |c Stuart W Bunting. 
250 |a Second edition. 
264 1 |a New York, NY :  |b Routledge,  |c 2024. 
300 |a 1 online resource. 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
490 1 |a Earthscan food and agriculture 
505 0 0 |g 1. --  |t Introduction --  |g 2. --  |t Resource conserving and enhancing aquaculture --  |g 3. --  |t Equitable aquaculture development --  |g 4. --  |t Sustainable coastal and marine aquaculture --  |g 5. --  |t Sustainable rural aquaculture --  |g 6. --  |t Sustainable urban and peri-urban aquaculture --  |g 7. --  |t Enhancing prospects for sustainable aquaculture development --  |g 8. --  |t Promoting an enabling environment. 
520 |a "This book provides an introduction to sustainable aquaculture practices, focusing on how we develop social, economic and environmental resilience. Aquaculture has seen phenomenal worldwide growth in the past fifty years and many people view it as the best solution for the provision of high quality protein to feed the world's growing population. This new edition has been fully revised and updated, to reflect new developments in the field and includes new case studies. Focusing on developing more sustainable aquaculture practices, the book provides a tool-box of approaches to support widespread adoption and appropriate adaptation of regenerating aquaculture strategies, ensuring it has practical relevance for both students and professionals. Drawing on a range of case studies from around the world, the book shows where progress, in terms of developing ecologically sound and socially responsible forms of aquaculture, has been made. The book is based on extensive evidence and knowledge of best practices, with guidance on appropriate adaptation and uptake in a variety of environmental, geographic, socio-economic and political settings. Concentrating on low-impact aquaculture systems and approaches, which have minimal adverse effects on the environment, the book also emphasizes socially responsible and equitable aquaculture development to enhance the natural resource base and livelihoods. Principles of Sustainable Aquaculture is essential reading for students and scholars of aquaculture, fisheries, marine and water resource governance, and sustainable agriculture and sustainable food systems more broadly. It will also be of interest to professionals working in the aquaculture and fisheries industries"--  |c Provided by publisher. 
588 |a OCLC-licensed vendor bibliographic record. 
650 0 |a Sustainable aquaculture. 
655 7 |a elektronické knihy  |7 fd186907  |2 czenas 
655 9 |a electronic books  |2 eczenas 
830 0 |a Earthscan food and agriculture. 
856 4 0 |u https://proxy.k.utb.cz/login?url=https://www.taylorfrancis.com/books/9781003342823  |y Full text 

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