Design of experiments for chemical, pharmaceutical, food, and industrial applications

"This book seeks to increase the use of design of experiments to optimize and improve analytical methods and productive processes in order to use less resources and time"--

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Bibliographic Details
Other Authors Carrillo-Cedillo, Eugenia Gabriela, 1966- (Editor)
Format Electronic eBook
LanguageEnglish
Published Hershey, PA : Engineering Science Reference, an imprint of IGI Global, [2020]
SeriesAdvances in chemical and materials engineering (ACME) book series.
Subjects
Online AccessFull text
ISBN179981520X
9781799815204
9781799815181
9781799815198
1523128895
9781523128891
9781799815211
1799815218
Physical Description1 online resource

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Summary:"This book seeks to increase the use of design of experiments to optimize and improve analytical methods and productive processes in order to use less resources and time"--
Bibliography:Includes bibliographical references and index.
ISBN:179981520X
9781799815204
9781799815181
9781799815198
1523128895
9781523128891
9781799815211
1799815218
Access:Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty
Physical Description:1 online resource