Food Packaging Materials : Testing & Quality Assurance.

"This book is arguably the first one focusing on packaging material testing and quality assurance. It provides information to help food scientists, polymer chemists, and packaging technologists find practical solutions to packaging defects and to develop innovative packaging materials for food...

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Bibliographic Details
Other Authors Singh, Preeti (Editor), Wani, Ali Abas (Editor), Langowski, Horst-Christian (Editor)
Format Electronic eBook
LanguageEnglish
Published Boca Raton : CRC Press, [2017]
Subjects
Online AccessFull text
ISBN9781315356792
1315356791
9781466559943
Physical Description1 online resource (xii, 344 pages)

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Summary:"This book is arguably the first one focusing on packaging material testing and quality assurance. It provides information to help food scientists, polymer chemists, and packaging technologists find practical solutions to packaging defects and to develop innovative packaging materials for food products. Knowledge of packaging material testing procedures is extremely useful in the development of new packaging materials. Unique among books on packaging, this reference focuses on basic and practical approaches for testing packaging materials."--Provided by publisher.
Item Description:3.2.2. Testing Methods for Physical Properties.
Bibliography:Includes bibliographical references and index.
ISBN:9781315356792
1315356791
9781466559943
Access:Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty
Physical Description:1 online resource (xii, 344 pages)