USDA National Nutrient Database for Standard Reference. Release 28 (2015) /

The dataset, Survey-SR, provides the nutrient data for assessing dietary intakes from the national survey What We Eat in America, National Health and Nutrition Examination Survey (WWEIA, NHANES). Historically, USDA databases have been used for national nutrition monitoring (1). Currently, the Food a...

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Bibliographic Details
Corporate Author: United States. Agricultural Research Service.
Format: eBook
Language: English
Published: Beltsville, MD : U.S. Department of Agriculture, 2015.
Subjects:
Food > Composition > Tables.
elektronické knihy
electronic books
ISBN: 9781523109449
1523109440
Physical Description: 1 online resource

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Table of contents

LEADER 02623cam a2200373Mi 4500
001 kn-ocn987023237
003 OCoLC
005 20240717213016.0
006 m o d
007 cr cn|||||||||
008 170509s2015 mdu o 000 0 eng d
040 |a COO  |b eng  |e pn  |c COO  |d SINTU  |d OCL  |d KNOVL  |d OCLCA  |d STF  |d ERL  |d OCLCQ  |d CEF  |d LVT  |d OCLCQ  |d OCLCO 
020 |a 9781523109449  |q (electronic bk.) 
020 |a 1523109440  |q (electronic bk.) 
035 |a (OCoLC)987023237 
245 0 0 |a USDA National Nutrient Database for Standard Reference.  |n Release 28 (2015) /  |c United States Department of Agriculture. 
246 3 |a Composition of foods raw, processed, prepared USDA national nutrient database for standard reference, release 28 
246 3 0 |a National Nutrient Database for Standard Reference 
246 3 0 |a Nutrient Database for Standard Reference 
260 |a Beltsville, MD :  |b U.S. Department of Agriculture,  |c 2015. 
300 |a 1 online resource 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
500 |a Title from content provider. 
500 |a "September 2015." 
506 |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty 
520 |a The dataset, Survey-SR, provides the nutrient data for assessing dietary intakes from the national survey What We Eat in America, National Health and Nutrition Examination Survey (WWEIA, NHANES). Historically, USDA databases have been used for national nutrition monitoring (1). Currently, the Food and Nutrient Database for Dietary Studies (FNDDS) (2), is used by Food Surveys Research Group, ARS, to process dietary intake data from WWEIA, NHANES. Nutrient values for FNDDS are based on Survey-SR. Survey-SR was referred to as the "Primary Data Set" in older publications. Early versions of the dataset were composed mainly of commodity-type items such as wheat flour, sugar, milk, etc. However, with increased consumption of commercial processed and restaurant foods and changes in how national nutrition monitoring data are used (1), many commercial processed and restaurant items have been added to Survey-SR. 
590 |a Knovel  |b Knovel (All titles) 
650 0 |a Food  |x Composition  |v Tables. 
655 7 |a elektronické knihy  |7 fd186907  |2 czenas 
655 9 |a electronic books  |2 eczenas 
710 1 |a United States.  |b Agricultural Research Service. 
856 4 0 |u https://proxy.k.utb.cz/login?url=https://app.knovel.com/hotlink/toc/id:kpUSDANND1/usda-national-nutrient?kpromoter=marc  |y Full text 

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