Dietary fibre functionality in food & nutraceuticals : from plant to gut

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Bibliographic Details
Other Authors: Hosseinian, Farah, 1960- (Editor), Oomah, B. D. (Editor), Campos Vega, Rocío, (Editor)
Format: eBook
Language: English
Published: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017.
Series: Functional food science and technology series.
Subjects:
Food > Fiber content > Analysis.
Fiber in human nutrition.
Functional foods.
elektronické knihy
electronic books
ISBN: 9781119138075
1119138078
9781119138082
1119138086
9781119138105
1119138108
9781523110148
1523110147
1119138051
9781119138051
Physical Description: 1 online resource

Cover

Table of contents

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001 kn-ocn963439670
003 OCoLC
005 20240717213016.0
006 m o d
007 cr cn|||||||||
008 161117s2017 enk ob 001 0 eng
040 |a DLC  |b eng  |e rda  |e pn  |c DLC  |d N$T  |d IDEBK  |d DG1  |d UAB  |d UPM  |d MERER  |d LIP  |d STF  |d OTZ  |d OCLCO  |d OCLCQ  |d OCLCF  |d OCLCQ  |d CEF  |d KSU  |d RRP  |d OCLCQ  |d WYU  |d OCLCQ  |d U3W  |d OCLCQ  |d UWW  |d VT2  |d USU  |d OCLCO  |d UX1  |d OCLCQ  |d OCLCO  |d OCLCA  |d OCLCO  |d OCLCQ  |d OCLCO  |d OCLCL  |d SXB 
020 |a 9781119138075  |q (pdf) 
020 |a 1119138078  |q (pdf) 
020 |a 9781119138082  |q (epub) 
020 |a 1119138086  |q (epub) 
020 |a 9781119138105 
020 |a 1119138108 
020 |a 9781523110148  |q (electronic) 
020 |a 1523110147 
020 |a 1119138051 
020 |a 9781119138051 
020 |z 9781119138051  |q (cloth) 
035 |a (OCoLC)963439670  |z (OCoLC)1007217307  |z (OCoLC)1104671846  |z (OCoLC)1148108896  |z (OCoLC)1249237320 
042 |a pcc 
245 0 0 |a Dietary fibre functionality in food & nutraceuticals :  |b from plant to gut /  |c [edited] by Farah Hosseinian. 
246 3 |a Dietary fiber functionality in food & nutraceuticals 
246 3 |a Dietary fibre functionality in food and nutraceuticals 
246 3 |a Dietary fiber functionality in food and nutraceuticals 
264 1 |a Chichester, UK ;  |a Hoboken, NJ :  |b John Wiley & Sons,  |c 2017. 
300 |a 1 online resource 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b n  |2 rdamedia 
338 |a online resource  |b nc  |2 rdacarrier 
490 1 |a Functional foods science & technology series 
504 |a Includes bibliographical references and index. 
505 0 |a Do the Physical Structure and Physicochemical Characteristics of Dietary Fibers Influence their Health Effects? / Anthony Fardet -- Interaction of Phenolics and their Association with Dietary Fiber / Fereidoon Shahidi, Anoma Chandrasekara -- Dietary Fiber-Enriched Functional Beverages in the Market / Aynur Gunenc, Farah Hosseinian, B Dave Oomah -- Dietary Fiber as Food Additive: Present and Future / Anaberta Cardador-Martínez, María Teresa Espino-Sevilla, Sandra T Martín Campo, Maritza Alonzo-Macías -- Biological Effect of Antioxidant Fiber from Common Beans (Phaseolus vulgaris L.) / Diego A Luna-Vital, Aurea K Ramírez-Jiménez, Marcela Gaytan-Martinez, Luis Mojica, Guadalupe Loarca-Piña -- In Vivo and In Vitro Studies on Dietary Fiber and Gut Health / Rocio Campos-Vega, B Dave Oomah, Haydé A Vergara-Castañeda -- Dietary Fiber and Colon Cancer / Maria Elena Maldonado, Luz Amparo Urango -- The Role of Fibers and Bioactive Compounds in Gut Microbiota Composition and Health / Émilie A Graham, Jean-François Mallet, Majed Jambi, Nawal Alsadi, Chantal Matar -- Effect of Processing on the Bioactive Polysaccharides and Phenolic Compounds from Aloe vera (Aloe barbadensis Miller) / José Rafael Minjares-Fuentes, Antoni Femenia. 
506 |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty 
590 |a Knovel  |b Knovel (All titles) 
650 0 |a Food  |x Fiber content  |x Analysis. 
650 0 |a Fiber in human nutrition. 
650 0 |a Functional foods. 
655 7 |a elektronické knihy  |7 fd186907  |2 czenas 
655 9 |a electronic books  |2 eczenas 
700 1 |a Hosseinian, Farah,  |d 1960-  |e editor. 
700 1 |a Oomah, B. D.  |q (B. Dave),  |e editor. 
700 1 |a Campos Vega, Rocío,  |e editor. 
776 0 8 |i Print version:  |t Dietary fibre functionality in food & nutraceuticals.  |d Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017  |z 9781119138051  |w (DLC) 2016039780  |w (OCoLC)1019840975 
830 0 |a Functional food science and technology series. 
856 4 0 |u https://proxy.k.utb.cz/login?url=https://app.knovel.com/hotlink/toc/id:kpDFFFNFP1/dietary-fiber-functionality?kpromoter=marc  |y Full text 

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