FSMA and food safety systems : understanding and implementing the rules
Saved in:
| Main Author | |
|---|---|
| Format | Electronic eBook |
| Language | English |
| Published |
Chichester, UK ; Hoboken, NJ :
Wiley,
2016.
|
| Subjects | |
| Online Access | Full text |
| ISBN | 9781119258124 111925812X 9781119258087 1119258081 9781119258094 111925809X 9781119258070 |
| Physical Description | 1 online resource |
Cover
| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | kn-ocn961388577 | ||
| 003 | OCoLC | ||
| 005 | 20240717213016.0 | ||
| 006 | m o d | ||
| 007 | cr cn||||||||| | ||
| 008 | 161027s2016 enk o 001 0 eng | ||
| 040 | |a DLC |b eng |e rda |e pn |c DLC |d N$T |d IDEBK |d DG1 |d RECBK |d UPM |d STF |d UAB |d MERER |d LIP |d OTZ |d OCLCO |d OCLCQ |d AJB |d DEBSZ |d OCLCQ |d OCLCF |d CEF |d KSU |d RRP |d UKMGB |d OCLCQ |d U3W |d OCLCQ |d OCLCO |d OCLCQ |d OCLCO |d SXB | ||
| 020 | |a 9781119258124 |q (epub) | ||
| 020 | |a 111925812X |q (epub) | ||
| 020 | |a 9781119258087 |q (pdf) | ||
| 020 | |a 1119258081 |q (pdf) | ||
| 020 | |a 9781119258094 | ||
| 020 | |a 111925809X | ||
| 020 | |z 9781119258070 |q (pbk.) | ||
| 035 | |a (OCoLC)961388577 | ||
| 042 | |a pcc | ||
| 100 | 1 | |a Barach, Jeffrey T., |e author. | |
| 245 | 1 | 0 | |a FSMA and food safety systems : |b understanding and implementing the rules / |c Jeffrey T. Barach. |
| 264 | 1 | |a Chichester, UK ; |a Hoboken, NJ : |b Wiley, |c 2016. | |
| 300 | |a 1 online resource | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b n |2 rdamedia | ||
| 338 | |a online resource |b nc |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a What is modern food safety and how is that different from HACCP? -- Why is a food safety system the best path to food safety? -- What are the essential elements of a food safety system? -- How is a food safety system managed? -- How is a food safety system developed and implemented? -- What triggers a reanalyze the food safety plan? -- Resources for preparing food safety preventive controls plans -- Example food safety plans -- FSMA regulations : cGMPs, hazard analysis, and risk based preventive controls for human foods. | |
| 506 | |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty | ||
| 590 | |a Knovel |b Knovel (All titles) | ||
| 650 | 0 | |a Food |x Safety measures |x Government policy. | |
| 650 | 0 | |a Food |x Safety regulations. | |
| 655 | 7 | |a elektronické knihy |7 fd186907 |2 czenas | |
| 655 | 9 | |a electronic books |2 eczenas | |
| 776 | 0 | 8 | |i Print version: |a Barach, Jeffrey T. |t FSMA and food safety systems. |d Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2016 |z 9781119258070 |w (DLC) 2016043315 |
| 856 | 4 | 0 | |u https://proxy.k.utb.cz/login?url=https://app.knovel.com/hotlink/toc/id:kpFSMAFSSF/fsma-and-food?kpromoter=marc |y Full text |