Probiotics, prebiotics, and synbiotics : bioactive foods in health promotion

Probiotics, Prebiotics, and Synbiotics: Bioactive Foods in Health Promotion reviews and presents new hypotheses and conclusions on the effects of different bioactive components of probiotics, prebiotics, and synbiotics to prevent disease and improve the health of various populations. Experts define...

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Bibliographic Details
Other Authors Watson, Ronald R. (Editor), Preedy, Victor R. (Editor)
Format Electronic eBook
LanguageEnglish
Published Amsterdam : Academic Press is an imprint of Elsevier, [2016]
Subjects
Probiotics.
Functional foods.
elektronické knihy
electronic books
Online AccessFull text
ISBN9780128023716
0128023716
0128021896
9780128021897
Physical Description1 online resource : illustrations

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Table of Contents:
  • Part I. Prebiotics in Health Promotion
  • Part II. Probiotics in Food
  • Part III. Synbiotics: Production, Application, and Health Promotion
  • Part IV. Probiotics in Health
  • Part V. Probiotics and Chronic Diseases.

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