Foods, nutrients and food ingredients with authorised EU health claims. Volume 1 /

Foods, Nutrients and Food Ingredients with Authorised EU Health Claims provides an overview of how health claims are regulated in the EU as well as detailed scientific and regulatory information about permitted health claims for particular types of foods and ingredients. Part one provides a backgrou...

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Bibliographic Details
Other Authors Sadler, M. J. (Editor)
Format Electronic eBook
LanguageEnglish
Published Amsterdam ; Boston : Elsevier Science, 2014.
SeriesWoodhead Publishing in food science, technology, and nutrition.
Subjects
Online AccessFull text
ISBN9780857098481
0857098489
9780857098429
085709842X
Physical Description1 online resource (xxxiv, 410 pages) : illustrations

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Summary:Foods, Nutrients and Food Ingredients with Authorised EU Health Claims provides an overview of how health claims are regulated in the EU as well as detailed scientific and regulatory information about permitted health claims for particular types of foods and ingredients. Part one provides a background to the regulation of health claims in Europe. Part two focuses on authorised disease risk reduction claims, claims relating to children's development and health and proprietary claims. Part three sets out ingredients with permitted 'general function' claims, including choline, c.
Item Description:5.9 Conclusion.
Bibliography:Includes bibliographical references at the end of each chapters and index.
ISBN:9780857098481
0857098489
9780857098429
085709842X
Access:Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty
Physical Description:1 online resource (xxxiv, 410 pages) : illustrations