Biscuit dough piece forming. Manual 3 /

This stage in biscuit production is often a source of problems. The author identifies what these problems are at each stage, explains their causes and how they can be resolved.

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Bibliographic Details
Main Author: Manley, Duncan.
Format: eBook
Language: English
Published: Cambridge, England : Woodhead Publishing Limited, 1998.
Series: Biscuit, cookie and cracker manufacturing manuals
Subjects:
ISBN: 9781855736221
1855736225
1855732947
9781855732940
Physical Description: 1 online resource (98 pages) : illustrations

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Description
Summary: This stage in biscuit production is often a source of problems. The author identifies what these problems are at each stage, explains their causes and how they can be resolved.
Item Description: Includes index.
ISBN: 9781855736221
1855736225
1855732947
9781855732940
Access: Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty