Developing children's food products
Annotation
Saved in:
| Other Authors | , |
|---|---|
| Format | Electronic eBook |
| Language | English |
| Published |
Cambridge ; Philadelphia :
Woodhead Pub.,
©2011.
|
| Series | Woodhead Publishing in food science, technology, and nutrition ;
no. 204. |
| Subjects | |
| Online Access | Full text |
| ISBN | 9781613440285 1613440286 9780857091130 0857091131 9781845694319 1845694317 |
| ISSN | 2042-8049 ; |
| Physical Description | 1 online resource (xxvi, 236 pages) : illustrations. |
Cover
Table of Contents:
- pt. 1. Pre-adult nutrition and health. Children's dietary needs : nutrients, interactions and their role in health
- Fluids and children's health
- Childhood obesity : the contribution of diet
- Diet, behaviour and cognition in children
- Food allergies and intolerances in children. pt. 2. Children's food choices. Food promotion and food choice in children
- Increasing children's food choices : strategies based upon research and practice
- School-based interventions to improve food choices : the Kid's Choice Program. pt. 3. Design of food and drink products for children. Consumer testing of food products using children
- Case studies of consumer testing of food products using children
- Working with children and adolescents for food product development.