Food chain allergen management : proceedings of a conference held at Leatherhead Food Research, 20 May 2009
This book is the proceedings from a national conference on allergen management. Two leading research bodies, Leatherhead Food International (LFI), in conjunction with Campden BRI, hosted the conference to support the awareness and management of food allergens on the food industry. With food recalls...
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| Corporate Author: | |
|---|---|
| Other Authors: | |
| Format: | eBook |
| Language: | English |
| Published: |
Cambridge :
RSC Pub.,
©2009.
|
| Series: | Special publication (Royal Society of Chemistry (Great Britain)) ;
no. 329. |
| Subjects: | |
| ISBN: | 9781849730730 1849730733 9781621981688 1621981681 9781905224852 1905224850 |
| Physical Description: | 1 online resource (xviii, 92 pages) : illustrations |
Cover
Table of contents
| LEADER | 04358cam a2200577 a 4500 | ||
|---|---|---|---|
| 001 | kn-ocn642177552 | ||
| 003 | OCoLC | ||
| 005 | 20240717213016.0 | ||
| 006 | m o d | ||
| 007 | cr cn||||||||| | ||
| 008 | 100617s2009 enka ob 101 0 eng | ||
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| 020 | |a 9781849730730 |q (electronic bk.) | ||
| 020 | |a 1849730733 |q (electronic bk.) | ||
| 020 | |a 9781621981688 |q (electronic bk.) | ||
| 020 | |a 1621981681 |q (electronic bk.) | ||
| 020 | |z 9781905224852 |q (cased) | ||
| 020 | |z 1905224850 |q (cased) | ||
| 035 | |a (OCoLC)642177552 |z (OCoLC)760169543 |z (OCoLC)960201882 |z (OCoLC)961674348 |z (OCoLC)962591922 |z (OCoLC)988422244 |z (OCoLC)991991417 |z (OCoLC)1037787816 |z (OCoLC)1038583442 |z (OCoLC)1055361495 |z (OCoLC)1065707653 |z (OCoLC)1081288616 |z (OCoLC)1102298381 |z (OCoLC)1153549014 |z (OCoLC)1155116854 |z (OCoLC)1243612007 |z (OCoLC)1391801599 |z (OCoLC)1410732300 | ||
| 245 | 0 | 0 | |a Food chain allergen management : |b proceedings of a conference held at Leatherhead Food Research, 20 May 2009 / |c edited by Victoria Emerton. |
| 246 | 1 | 4 | |a Allergens : |b food chain allergen management |
| 260 | |a Cambridge : |b RSC Pub., |c ©2009. | ||
| 300 | |a 1 online resource (xviii, 92 pages) : |b illustrations | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 1 | |a Special publication ; |v no. 329 | |
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a 1. Development of Allergen Management Thresholds 2. Allergen Management -- Accidental to Acrimonious: Allergy Recalls and Contamination Issues 3. Anaphylaxis Campaign Standard 4. Controlling and Communicating 5. Allergens: Building The Foundations for A Robust Programme 6. Standards, Especially Allergen Control, Audits, Internal Inspections and Third Party 7. Supply and Factory Control 8. I Want it All and I Want it Now! 9. Regulatory Control 10. Allergen Cleaning Project 11. Patterns and Prevalence of Food Allergy Across Europe 12. Allergens -- The Most Vulnerable Areas of a Food Factory. | |
| 506 | |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty | ||
| 520 | |a This book is the proceedings from a national conference on allergen management. Two leading research bodies, Leatherhead Food International (LFI), in conjunction with Campden BRI, hosted the conference to support the awareness and management of food allergens on the food industry. With food recalls due to cross contamination of allergens or incorrect allergen labelling an expensive problem for the food industry and dangerous for food-allergic consumers. Food Chain Allergen Management provides vital information on the tools available to enable businesses to manage allergens in the food chain. T. | ||
| 590 | |a Knovel |b Knovel (All titles) | ||
| 650 | 0 | |a Food allergy |v Congresses. | |
| 650 | 0 | |a Allergens |v Congresses. | |
| 650 | 0 | |a Food contamination |v Congresses. | |
| 650 | 0 | |a Food industry and trade. | |
| 650 | 0 | |a Allergy. | |
| 650 | 0 | |a Immunologic diseases. | |
| 650 | 0 | |a Diseases. | |
| 650 | 0 | |a Antigens. | |
| 650 | 0 | |a Industries. | |
| 650 | 0 | |a Allergens. | |
| 650 | 0 | |a Food allergy. | |
| 650 | 0 | |a Biological products. | |
| 655 | 7 | |a elektronické knihy |7 fd186907 |2 czenas | |
| 655 | 9 | |a electronic books |2 eczenas | |
| 700 | 1 | |a Emerton, Victoria. | |
| 710 | 2 | |a Leatherhead International Limited. | |
| 776 | 0 | 8 | |i Print version: |t Food chain allergen management. |d Cambridge : RSC Pub., 2009 |z 9781905224852 |w (DLC) 2010290943 |w (OCoLC)496231119 |
| 830 | 0 | |a Special publication (Royal Society of Chemistry (Great Britain)) ; |v no. 329. | |
| 856 | 4 | 0 | |u https://proxy.k.utb.cz/login?url=https://app.knovel.com/hotlink/toc/id:kpFCAM0002/food-chain-allergen?kpromoter=marc |y Full text |
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