Water chlorination/chloramination practices and principles.

"Disinfection of drinking water is a vital component of the water treatment and delivery system, and the protection of public health is the primary function of drinking water purveyors. It is a great challenge to provide microbiologically safe water and at the same time control disinfectant by-...

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Bibliographic Details
Corporate Author: American Water Works Association.
Format: eBook
Language: English
Published: Denver, CO : American Water Works Association, ©2006.
Edition: 2nd ed.
Series: AWWA manual ; M20.
Subjects:
Water > Purification > Chlorination.
Water > Purification > Chloramination.
elektronické knihy
electronic books
ISBN: 1583214089
9781583214084
9781615837618
1615837612
9781613000267
161300026X
Physical Description: 1 online resource (xiv, 173 pages) : illustrations.

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Table of contents

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008 051102s2006 coua ob 001 0 eng c
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020 |a 1583214089 
020 |a 9781583214084 
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042 |a pcc  |a dlr 
245 0 0 |a Water chlorination/chloramination practices and principles. 
250 |a 2nd ed. 
260 |a Denver, CO :  |b American Water Works Association,  |c ©2006. 
300 |a 1 online resource (xiv, 173 pages) :  |b illustrations. 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
490 1 |a AWWA manual ;  |v M20 
504 |a Includes bibliographical references and index. 
505 0 |a History of chlorination chloramination -- Properties of chlorination chemicals -- Chlorination water chemistry and disinfection mechanisms -- Chlorine and ammonia -- handling, storage, feed equipment & systems -- Chlorine and ammonia safety -- Chlorine/chloramine-disinfection strategies -- A. Dechlorination -- B. CT values for inactivation of giardia and viruses by free chlorine and other disinfectants -- C. Chlorine residual test methods -- D. Disinfection (chlorination) of facilities. 
506 |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty 
520 1 |a "Disinfection of drinking water is a vital component of the water treatment and delivery system, and the protection of public health is the primary function of drinking water purveyors. It is a great challenge to provide microbiologically safe water and at the same time control disinfectant by-product production. AWWA Manual M20, Water Chlorination/Chloramination Practices and Principles, provides information on two common disinfection methods - chlorination and chloramination - for the disinfection of drinking water."--Jacket. 
590 |a Knovel  |b Knovel (All titles) 
650 0 |a Water  |x Purification  |x Chlorination. 
650 0 |a Water  |x Purification  |x Chloramination. 
655 7 |a elektronické knihy  |7 fd186907  |2 czenas 
655 9 |a electronic books  |2 eczenas 
710 2 |a American Water Works Association. 
776 0 8 |i Print version:  |t Water chlorination/chloramination practices and principles.  |b 2nd ed.  |d Denver, CO : American Water Works Association, ©2006  |w (DLC) 2005057037  |w (OCoLC)62331056 
830 0 |a AWWA manual ;  |v M20. 
856 4 0 |u https://proxy.k.utb.cz/login?url=https://app.knovel.com/hotlink/toc/id:kpWCCPPMW5/water-chlorination-chloramination?kpromoter=marc  |y Full text 

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