Food supply chain management

"Food Supply Chain Management" brings together the most important of these disciplines and aims to provide an understanding of the chain, to support those who manage parts of the chain and to enhance the development of research activities in the discipline. "Food Supply Chain Manageme...

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Bibliographic Details
Other Authors: Bourlakis, Michael A., Weightman, Paul W. H.
Format: eBook
Language: English
Published: Oxford, UK ; Ames, Iowa, USA : Blackwell Pub., 2004.
Subjects:
Farm produce > Great Britain > Marketing.
Food industry and trade > Great Britain.
Marketing channels > Great Britain.
elektronické knihy
electronic books
ISBN: 9780470995549
0470995548
9780470995556
0470995556
9781405101684
1405101687
9786611312077
6611312072
0470794208
9780470794203
1523130652
9781523130658
Physical Description: 1 online resource (xix, 236 pages) : illustrations

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Table of contents

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020 |a 9781405101684  |q (softcover ;  |q alk. paper) 
020 |a 1405101687  |q (softcover ;  |q alk. paper) 
020 |a 9786611312077 
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020 |a 0470794208 
020 |a 9780470794203 
020 |a 1523130652 
020 |a 9781523130658 
020 |z 1405101687  |q (softcover ;  |q alk. paper) 
024 7 |a 10.1002/9780470995556  |2 doi 
035 |a (OCoLC)300316321  |z (OCoLC)184983536  |z (OCoLC)230188584  |z (OCoLC)299699771  |z (OCoLC)505096960  |z (OCoLC)646757470  |z (OCoLC)704797159  |z (OCoLC)795433821  |z (OCoLC)961549600  |z (OCoLC)962670940  |z (OCoLC)990575103  |z (OCoLC)991986163  |z (OCoLC)992868049  |z (OCoLC)1037707489  |z (OCoLC)1038419386  |z (OCoLC)1038646370  |z (OCoLC)1045474306  |z (OCoLC)1055378445  |z (OCoLC)1081277920  |z (OCoLC)1113668216  |z (OCoLC)1114390345  |z (OCoLC)1153522660  |z (OCoLC)1162005673  |z (OCoLC)1190693741  |z (OCoLC)1228583760  |z (OCoLC)1290090851  |z (OCoLC)1303404653 
041 7 |a eng  |2 iso639-3 
043 |a e-uk--- 
245 0 0 |a Food supply chain management /  |c edited by Michael A. Bourlakis and Paul W.H. Weightman. 
260 |a Oxford, UK ;  |a Ames, Iowa, USA :  |b Blackwell Pub.,  |c 2004. 
300 |a 1 online resource (xix, 236 pages) :  |b illustrations 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
504 |a Includes bibliographical references and index. 
505 0 |a Introduction to the UK Food Supply Chain -- The Food Consumer and the Supply Chain -- Perceived Risk and Product Safety in the Food Supply Chain -- Procurement in the Food and Drink Industry in the early 21st Century -- The UK Livestock System -- UK Crop Production -- Food Manufacturing -- Food Retailing, Wholesaling and Catering -- Partnerships and Alliances in UK Supermarket Supply Networks -- New Product Development and Information Technology in Food Supply Chain Management: The Case of Tesco -- Third Party Logistics in the Food Supply Chain -- Temperature Controlled Supply Chains -- Factors Influencing Supply and Demand for Organic Foods -- The US Food Supply Chain -- The Future of Food Supply Chain Management. 
506 |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty 
520 |a "Food Supply Chain Management" brings together the most important of these disciplines and aims to provide an understanding of the chain, to support those who manage parts of the chain and to enhance the development of research activities in the discipline. "Food Supply Chain Management" follows a 'farm to fork' structure. Each chapter starts with aims and an introduction and concludes with study questions that students in particular will find useful. Topics covered include the food consumer, perceived risk and product safety, procurement, livestock systems and crop production, food manufacture, retailing, wholesaling and catering. Special consideration is also given to supermarket supply networks, third party logistics, temperature controlled supply chains, organic foods and the U.S. food supply chain. A final chapter looks at the future for food supply chain management. -- Publisher description 
590 |a Knovel  |b Knovel (All titles) 
650 0 |a Farm produce  |z Great Britain  |x Marketing. 
650 0 |a Food industry and trade  |z Great Britain. 
650 0 |a Marketing channels  |z Great Britain. 
655 7 |a elektronické knihy  |7 fd186907  |2 czenas 
655 9 |a electronic books  |2 eczenas 
700 1 |a Bourlakis, Michael A. 
700 1 |a Weightman, Paul W. H. 
776 0 8 |i Print version:  |t Food supply chain management.  |d Oxford, UK ; Ames, Iowa, USA : Blackwell Pub., 2004  |z 1405101687  |z 9781405101684  |w (DLC) 2003052363  |w (OCoLC)52705517 
856 4 0 |u https://proxy.k.utb.cz/login?url=https://app.knovel.com/hotlink/toc/id:kpFSCM0001/food-supply-chain?kpromoter=marc  |y Full text 

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