Engineering biosensors : kinetics and design applications
Biosensors are becoming increasingly important bioanalytical tools in the pharmaceutical, biotechnology, food, and other consumer oriented industries. The technology, though well developed in Europe, is slowly developing and has begun to generate interest in the United States only over the past coup...
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Main Author: | |
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Format: | eBook |
Language: | English |
Published: |
San Diego :
Academic Press,
©2002.
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Subjects: | |
ISBN: | 9780080523637 0080523633 9780126137637 0126137633 9786611119331 6611119337 |
Physical Description: | 1 online resource (xiii, 404 pages) : illustrations |
Summary: | Biosensors are becoming increasingly important bioanalytical tools in the pharmaceutical, biotechnology, food, and other consumer oriented industries. The technology, though well developed in Europe, is slowly developing and has begun to generate interest in the United States only over the past couple of years. Research is now being directed toward the development of biosensors that are versatile, economical, and simple to use. Engineering Biosensors is a comprehensive introduction to biosensors that includes numerous illustrations to further explain the main concepts and practical examples from existing literature. It describes what biosensors are, where they are used, and how their performance is affected by existing surface characteristics. A better understanding of biosensors, as provided by this book, will greatly assist in the design of new as well as the improvement of existing biosensors. Readers are also provided with invaluable and hard-to-find data on the economics of the biosensor market to assist them in better understanding the market and where it is heading. |
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Bibliography: | Includes bibliographical references and index. |
ISBN: | 9780080523637 0080523633 9780126137637 0126137633 9786611119331 6611119337 |
Access: | Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty |