Biochemical engineering and biotechnology

Extensive application of bioprocesses has generated an expansion in biotechnological knowledge, generated by the application of biochemical engineering to biotechnology. Microorganisms produce alcohols and acetone that are used in industrial processes. The knowledge related to industrial microbiolog...

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Bibliographic Details
Main Author Najafpour, Ghasem D.
Format Electronic eBook
LanguageEnglish
Published Amsterdam ; Boston : Elsevier, 2007.
Edition1st ed.
Subjects
Biochemical engineering.
Biotechnology.
elektronické knihy
electronic books
Online AccessFull text
ISBN9780444528452
0444528458
9780080468020
0080468020
9780444633774
0444633774
Physical Description1 online resource (xv, 421 pages) : illustrations

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Table of Contents:
  • Chapter 1: Introduction to Industrial Microbiology
  • Chapter 2: Dissolved Oxygen Measurement and Mixing
  • Chapter 3: Gas and Liquid System (Aeration and Agitation)
  • Chapter 4: Fermentation Process Control
  • Chapter 5: Growth Kinetics
  • Chapter 6: Bioreactor Design
  • Chapter 7: Down Stream processing
  • Chapter 8: Immobilization of Microbial Cells for the Production of Organic Acid and Ethanol
  • Chapter 9: Material and Elemental Balance
  • Chapter 10: Fermentation Products for Chemicals and Pharmaceutical Applications
  • Chapter 11: Production of Antibiotics
  • Chapter 12: Production of Citric Acid
  • Chapter 13: Bioprocess Scale-up
  • Chapter 14: Single Cell Protein
  • Chapter 15: Sterilization
  • Chapter 16: Membrane Separation Processes
  • Chapter 17: Advance Downstream Processing in Biotechnology.

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