Practical dehydration
Practical Dehydration has long been known as a standard work in its field. This book provides an invaluable guide to the practicalities and logistics of a changing industry and particularly strong in its coverage of international practice. In addition to the original chapters on packaging, storing a...
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| Main Author | |
|---|---|
| Format | Electronic eBook |
| Language | English |
| Published |
Cambridge, England :
Woodhead Pub.,
1998.
|
| Edition | 2nd ed. |
| Subjects | |
| Online Access | Full text |
| ISBN | 159124143X 9781591241430 1855733943 9781855733947 |
| Physical Description | 1 online resource (vi, 274 pages) : illustrations |
Cover
| LEADER | 00000cam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | kn-ocm49708319 | ||
| 003 | OCoLC | ||
| 005 | 20240717213016.0 | ||
| 006 | m o d | ||
| 007 | cr cn||||||||| | ||
| 008 | 011114s1998 enka o 001 0 eng d | ||
| 040 | |a KNOVL |b eng |e pn |c KNOVL |d OCLCQ |d TEF |d COO |d OCLCQ |d KNOVL |d OCLCF |d OCLCQ |d AU@ |d OPELS |d KNOVL |d OCLCQ |d SINTU |d YDXCP |d OCLCQ |d STF |d OCLCQ |d BUF |d D6H |d CEF |d RRP |d OCLCQ |d OCLCO |d OCLCQ |d OCLCO |d OCLCL |d SXB | ||
| 020 | |a 159124143X |q (electronic bk.) | ||
| 020 | |a 9781591241430 |q (electronic bk.) | ||
| 020 | |a 1855733943 |q (electronic bk.) | ||
| 020 | |a 9781855733947 |q (electronic bk.) | ||
| 035 | |a (OCoLC)49708319 |z (OCoLC)49410671 |z (OCoLC)271043760 |z (OCoLC)733801341 |z (OCoLC)1058029302 | ||
| 100 | 1 | |a Greensmith, Maurice. | |
| 245 | 1 | 0 | |a Practical dehydration / |c Maurice Greensmith. |
| 250 | |a 2nd ed. | ||
| 260 | |a Cambridge, England : |b Woodhead Pub., |c 1998. | ||
| 300 | |a 1 online resource (vi, 274 pages) : |b illustrations | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 500 | |a Previous edition: London : Food Trade, 1971. | ||
| 500 | |a Includes index. | ||
| 506 | |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty | ||
| 520 | 2 | |a Practical Dehydration has long been known as a standard work in its field. This book provides an invaluable guide to the practicalities and logistics of a changing industry and particularly strong in its coverage of international practice. In addition to the original chapters on packaging, storing and quality control this new edition includes modern analysis of expanding sectors and new technologies. | |
| 590 | |a Knovel |b Knovel (All titles) | ||
| 650 | 0 | |a Food |x Drying. | |
| 650 | 0 | |a Factory management. | |
| 655 | 7 | |a elektronické knihy |7 fd186907 |2 czenas | |
| 655 | 9 | |a electronic books |2 eczenas | |
| 776 | 0 | 8 | |i Print version: |a Greensmith, Maurice. |t Practical dehydration. |b 2nd ed. |d Cambridge, England : Woodhead Pub., 1998 |z 1855733943 |w (OCoLC)39077365 |
| 856 | 4 | 0 | |u https://proxy.k.utb.cz/login?url=https://app.knovel.com/hotlink/toc/id:kpPD000003/practical-dehydration?kpromoter=marc |y Full text |