Gastronomy for tourism development : potential of the Western Balkans

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Bibliographic Details
Other Authors: Peštek, Almir, (Editor), Kukanja, Marko, (Editor), Renko, Sanda, (Editor)
Format: eBook
Language: English
Published: Bingley, U.K. : Emerald Publishing Limited, 2020.
Subjects:
Food tourism > Political aspects > Balkan Peninsula.
Business & Economics > Industries > Hospitality, Travel & Tourism.
Tourism industry.
Balkan Peninsula > Ethnic relations.
elektronické knihy
electronic books
ISBN: 9781789737578
9781789737554
Physical Description: 1 online resource (324 pages) ; cm

Cover

Table of contents

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040 |a UtOrBLW  |b eng  |e rda  |c UtOrBLW 
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080 |a 338.48 
245 0 0 |a Gastronomy for tourism development :  |b potential of the Western Balkans /  |c edited by Almir Peštek (University of Sarajevo, Bosnia & Herzegovina), Marko Kukanja (University of Primorska, Slovenia), Sanda Renko (Department of Trade, University of Zagreb, Croatia). 
264 1 |a Bingley, U.K. :  |b Emerald Publishing Limited,  |c 2020. 
264 4 |c ©2020 
300 |a 1 online resource (324 pages) ;  |c cm 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
500 |a Includes index. 
504 |a Includes bibliographical references. 
588 0 |a Print version record. 
651 0 |a Balkan Peninsula  |x Ethnic relations. 
650 0 |a Food tourism  |x Political aspects  |z Balkan Peninsula. 
650 7 |a Business & Economics  |x Industries  |x Hospitality, Travel & Tourism.  |2 bisacsh 
650 7 |a Tourism industry.  |2 bicssc 
655 7 |a elektronické knihy  |7 fd186907  |2 czenas 
655 9 |a electronic books  |2 eczenas 
700 1 |a Peštek, Almir,  |e editor. 
700 1 |a Kukanja, Marko,  |e editor. 
700 1 |a Renko, Sanda,  |e editor. 
776 |z 9781789737561 
856 4 0 |u https://proxy.k.utb.cz/login?url=https://doi.org/10.1108/9781789737554  |y Full text 

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