Technology for creativity and innovation tools, techniques and applications
"This book provides empirical research findings and best practices on creativity and innovation in business, organizational, and social environments"--Provided by publisher.
Saved in:
Corporate Author: | |
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Other Authors: | |
Format: | Electronic |
Language: | English |
Published: |
Hershey, Pa. :
IGI Global (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA),
c2011.
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Subjects: | |
ISBN: | 9781609605209 9781609605193 |
Physical Description: | electronic texts (342 p.) : ill., digital files. Also available in print. |
LEADER | 03469nam a2200421 a 4500 | ||
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001 | IGI00047407 | ||
003 | IGIG | ||
005 | 20110325174910.0 | ||
006 | m o d | ||
007 | cr bn||||m|||a | ||
008 | 110324s2011 paua fsb 000 0 eng d | ||
020 | |a 9781609605209 |q (ebook) | ||
020 | |z 9781609605193 |q (hbk.) | ||
024 | 7 | |a 10.4018/978-1-60960-519-3 |2 doi | |
035 | |a (CaBNVSL)gtp00546731 | ||
035 | |a (OCoLC)741251153 | ||
040 | |a CaBNVSL |c CaBNVSL |d CaBNVSL | ||
245 | 0 | 0 | |a Technology for creativity and innovation |h [electronic resource] : |b tools, techniques and applications / |c Anabela Mesquita, editor. |
260 | |a Hershey, Pa. : |b IGI Global (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA), |c c2011. | ||
300 | |a electronic texts (342 p.) : |b ill., digital files. | ||
504 | |a Includes bibliographical references. | ||
505 | 0 | |a 1. A benchmarking study on organizational creativity practices in high technology industries / Fernando Sousa, Ileana Monteiro -- 2. Integrating technology with the creative design process / Joshua Fairchild ... [et al.] -- 3. Problem-solving style, problem complexity and knowledge generation / Corrado lo Storto -- 4. Towards a theoretical framework for creative participation / Natalya Sergeeva, Milan Radosavljevic -- 5. Cultivating innovation through social relationships / Ruth Bridgstock, Shane Dawson, Greg Hearn -- 6. Methods against methods / Marc Stierand, Viktor D�orfler -- 7. Methods to improve creativity and innovation / Fernando Sousa, Ileana Monteiro, Ren�e Pellissier -- 8. An interdisciplinary workshop for business-idea generation / Astrid Lange -- 9. The structure of idea generation techniques-- Stefan Knoll, Graham Horton -- 10. Experience with self-guiding group support systems for creative problem solving tasks / Gwendolyn Kolfschoten, Calvin Lee -- 11. The OLC questionnaire / Teresa Rebelo, A. Gomes -- 12. Knowledge management and innovation / Leonor Cardoso, A. Gomes -- 13. Exploring alternative assessments to support digital storytelling for creative thinking in primary school classrooms / Lee Tay, Siew Lim, Cher Lim -- 14. Creative management, technology and the BBC / Nicholas Nicoli -- 15. Sustainable blended-learning in HEI / Paula Peres ... [et al.] -- 16. The opportunities and challenges of technology driven creative collaborations / Diego Larach, John Cabra. | |
506 | |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty | ||
520 | 3 | |a "This book provides empirical research findings and best practices on creativity and innovation in business, organizational, and social environments"--Provided by publisher. | |
530 | |a Also available in print. | ||
538 | |a Mode of access: World Wide Web. | ||
588 | |a Description based on title screen (IGI Global, viewed Mar. 24, 2011). | ||
650 | 0 | |a Creative ability in business. | |
650 | 0 | |a Creative thinking. | |
650 | 0 | |a Diffusion of innovations. | |
650 | 0 | |a Technological innovations. | |
655 | 7 | |a elektronické knihy |7 fd186907 |2 czenas | |
655 | 9 | |a electronic books |2 eczenas | |
700 | 1 | |a Sarmento, Anabela. | |
710 | 2 | |a IGI Global. | |
776 | 0 | |c (Original) |w (DLC)2010051811 | |
776 | 0 | 8 | |i Print version: |z 1609605195 |z 9781609605193 |w (DLC) 2010051811 |
856 | 4 | 1 | |u https://proxy.k.utb.cz/login?url=http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-60960-519-3 |y Plný text |