Advances in monitoring and modelling algal blooms in freshwater reservoirs : general principles and a case study of Macau

This book describes essential principles of and approaches to monitoring and modeling algal blooms. Freshwater algal blooms have become a growing concern worldwide. They are caused by a high level of cyanobacteria, particularly Microcystis spp. and Cylindrospermopsis raciborskii, which can produce m...

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Bibliographic Details
Other Authors Lou, Inchio (Editor), Han, Boping (Editor), Zhang, Weiying (Editor)
Format Electronic eBook
LanguageEnglish
Published Dordrecht : Springer, [2016]
Subjects
Online AccessFull text
ISBN9789402409338
9789402409314
Physical Description1 online resource

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245 0 0 |a Advances in monitoring and modelling algal blooms in freshwater reservoirs :  |b general principles and a case study of Macau /  |c Inchio Lou, Boping Han, Weiying Zhang, editors. 
264 1 |a Dordrecht :  |b Springer,  |c [2016] 
264 4 |c ©2017 
300 |a 1 online resource 
336 |a text  |b txt  |2 rdacontent 
337 |a počítač  |b c  |2 rdamedia 
338 |a online zdroj  |b cr  |2 rdacarrier 
504 |a Includes bibliographical references. 
505 0 |a Preface; Contents; Chapter 1: Monitoring and Modeling Algal Blooms; 1.1 Monitoring of Cyanobacteria; 1.1.1 Microscopy; 1.1.1.1 Advantages and Limitations; 1.1.2 Online Phycocyanin Probe; 1.1.2.1 Advantages and Limitations; 1.1.3 Conventional Molecular Techniques; 1.1.3.1 Polymerase Chain Reaction (PCR) and Real-Time Quantitative PCR (qPCR); The PCR Process Consists of Three Steps; The PCR Process Can Be Divided into Three Stages; Advantages and Limitations of PCR and qPCR; 1.1.3.2 Fluorescence In Situ Hybridization (FISH); FISH Procedure Includes the Following Steps Shown in Fig. 1.1. 
505 8 |a Advantages and Limitations of FISH1.1.4 High-Throughput Sequencing (HTS); 1.1.4.1 Advantages and Limitations; 1.2 Modeling of Algal Blooms; 1.2.1 Artificial Neural Network (ANN); 1.2.1.1 Advantages and Limitations; Black Box; Long Computing Time; Overfitting; 1.2.2 Support Vector Machine (SVM); 1.2.2.1 Advantages and Limitations; 1.2.3 Relevance Vector Machine (RVM); 1.2.3.1 Advantages and Limitations; 1.2.4 Extreme Learning Machine (ELM); 1.2.4.1 Advantages and Limitations; 1.3 Conclusions; References; Chapter 2: Water Resources and Importance of Reservoirs; 2.1 Water Resource Situation. 
505 8 |a 2.1.1 Raw Water Imported from China2.1.2 Reservoirs; 2.1.3 Water Reuse; 2.1.4 Water-Saving Policies; 2.2 Importance of Reservoirs; 2.2.1 Salty Periods; 2.2.2 Environmental Pollution; 2.3 Eutrophication Analysis; Reference; Chapter 3: Spatiotemporal Variations of Phytoplankton Structure and Water Quality in the Eutrophic Freshwater Reservoir of Macau; 3.1 Introduction; 3.2 Materials and Methods; 3.2.1 Site Description and Sampling; 3.2.2 Water Quality Parameters; 3.2.2.1 Abiotic Parameters; 3.2.2.2 Biotic Parameters; 3.2.3 Data Analysis; 3.2.3.1 Trophic State Index (TSI). 
505 8 |a 3.2.3.2 Community Comparison Indices3.2.3.3 Statistical Analysis; 3.2.4 Principal Component Analysis (PCA); 3.2.5 Cluster Analysis (CA); 3.2.6 Discriminant Analysis (DA); 3.3 Results; 3.3.1 Water Quality in MSR; 3.3.1.1 Abiotic Parameters; 3.3.2 MSR Phytoplankton Community; 3.3.2.1 Phytoplankton Species Compositions and Densities; 3.3.2.2 Diversity, Dominance, Evenness, Richness, and Similarity; 3.3.3 Principal Component Analysis (PCA); 3.3.4 Temporal Variations; 3.3.4.1 Cluster Analysis (CA); 3.3.4.2 Discriminant Analysis (DA); 3.3.5 Spatial Variations; 3.3.5.1 Cluster Analysis (CA). 
505 8 |a 3.3.5.2 Discriminant Analysis (DA)3.4 Discussion; 3.5 Conclusions; References; Chapter 4: Using an Online Phycocyanin Fluorescence Probe for Rapid Monitoring of Cyanobacteria in Macau Freshwater Reservoir; 4.1 Introduction; 4.2 Materials and Methods; 4.2.1 PC Probe; 4.2.2 Unicellular Culture Cultivation; 4.2.3 MSR and Sampling; 4.2.4 Enumeration of Cyanobacteria; 4.2.5 Measurement of Phycocyanin, Cylindrospermopsin, and Chl-a; 4.3 Results; 4.3.1 Biovolume; 4.3.2 Unicellular Pure Cultures; 4.3.2.1 Detection Limit of the Probe; 4.3.2.2 Mixed Cultures; 4.3.3 Water Samples; 4.4 Discussion. 
506 |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty 
520 |a This book describes essential principles of and approaches to monitoring and modeling algal blooms. Freshwater algal blooms have become a growing concern worldwide. They are caused by a high level of cyanobacteria, particularly Microcystis spp. and Cylindrospermopsis raciborskii, which can produce microcystin and cylindrospermopsin, respectively. Since long-term exposure to these cyanotoxins may affect public health, the reliable detection and quantification of these harmful algae species has become a priority in water quality management. The book utilizes an advanced monitoring approach to identify and quantify cyanobacteria species and various cyanotoxin-producing genotypes. Further, it uses a modeling approach to forecast the occurrence of the phytoplankton that causes algal blooms in freshwater reservoirs, providing a comprehensive picture of currently available micro- and macro-techniques for studying the problem of algal blooms. As such, it offers a valuable guide for researchers, graduate students and professional engineers engaged in monitoring and modeling water quality in lakes and reservoirs. 
590 |a SpringerLink  |b Springer Complete eBooks 
650 0 |a Algal blooms  |x Monitoring  |z China  |z Macau. 
651 7 |a China  |z Macau.  |2 fast  |0 (OCoLC)fst01208762 
655 7 |a elektronické knihy  |7 fd186907  |2 czenas 
655 9 |a electronic books  |2 eczenas 
700 1 |a Lou, Inchio,  |e editor. 
700 1 |a Han, Boping,  |e editor. 
700 1 |a Zhang, Weiying,  |e editor. 
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