Recent advances in applied microbiology

This book is a one-stop reference resource, presenting recent research in various emerging areas of microbiology, including microbial biotechnology, microbes in health, microbial interactions, agricultural microbiology and computational approaches. Recent discoveries in microbiology have created a g...

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Bibliographic Details
Other Authors Shukla, Pratyoosh (Editor)
Format Electronic eBook
LanguageEnglish
Published Singapore : Springer, 2017.
Subjects
Microbiology.
elektronické knihy
electronic books
Online AccessFull text
ISBN9789811052750
9789811052743
Physical Description1 online resource (xiii, 290 pages) : illustrations (some color)

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245 0 0 |a Recent advances in applied microbiology /  |c Pratyoosh Shukla, editor. 
264 1 |a Singapore :  |b Springer,  |c 2017. 
300 |a 1 online resource (xiii, 290 pages) :  |b illustrations (some color) 
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505 0 |6 880-01  |a Foreword -- Contents -- Contributors -- About the Editor -- Part I: Microbial Biotechnology -- 1: Immobilization of A. oryzae β-galactosidase on Silica Nanoparticles: Development of an Effective Biosensor for Determination of Lactose in Milk Whey -- 1.1 Introduction -- 1.2 Results -- 1.2.1 β-galactosidase Assay and Protein Estimation -- 1.2.2 Activation of Silica Nanoparticles -- 1.2.3 Immobilization of β-galactosidase on Activated Silica Nanoparticles -- 1.2.4 Physical Characterization of Immobilized Silica Nanoparticles 
505 8 |a 1.2.5 Optimization of Immobilization Conditions1.2.6 Enzymatic Characterization -- 1.2.7 Determination of Kinetic Parameters -- 1.2.8 Reusability of the Immobilized β-galactosidase -- 1.2.9 Application of Immobilized β-galactosidase in Lactose and Whey Hydrolysis -- 1.3 Conclusion -- References -- 2: Bacterial Polyhydroxyalkanoates: Recent Trends in Production and Applications -- 2.1 Introduction -- 2.2 Classification -- 2.2.1 Short-Chain-Length (SCL) PHAs -- 2.2.2 Medium-Chain-Length (MCL) PHAs 
505 8 |a 2.2.3 Short-Chain-Length Medium-Chain-Length (SCL-MCL) PHAs2.3 General Properties -- 2.4 PHA-Producing Bacteria -- 2.5 Mechanism of PHA Biosynthesis -- 2.5.1 Pathway I (The Acetyl-CoA to 3-hydroxybutyryl-CoA Pathway) -- 2.5.2 Pathway II (The β-Oxidation Pathway) -- 2.5.3 Pathway III (The In Situ Fatty Acid Synthesis Pathway) -- 2.6 Major Enzymes Involved in PHA Biosynthesis -- 2.6.1 β-Ketoacyl-CoA Thiolase (PhaA) -- 2.6.2 Acetoacetyl-CoA Reductase -- 2.6.3 PHA Synthase -- 2.7 Large-Scale PHA Production Strategies -- 2.7.1 Batch Fermentation 
505 8 |a 2.7.2 Fed-Batch Fermentation2.7.3 Continuous Fermentation -- 2.8 Recombinant PHA Production -- 2.9 Applications of PHAs -- 2.10 Conclusion and Future Perspectives -- References -- 3: Biosurfactant-Aided Bioprocessing: Industrial Applications and Environmental Impact -- 3.1 Introduction -- 3.2 Surfactants and Their Classification -- 3.3 Ionic (Anionic and Cationic) Surfactants -- 3.4 Nonionic Surfactants -- 3.5 Zwitterionic (Amphoteric) Surfactants -- 3.6 Biosurfactants -- 3.7 Classification and Properties of Biosurfactants 
505 8 |a 3.8 Microbes Used for Production of Biosurfactants3.9 Application of Surfactants in Bioprocessing -- 3.10 Hydrocarbon Bioremediation -- 3.11 Heavy Metal Bioremediation -- 3.12 Bioconversion of Lignocellulosic Biomass -- 3.13 Future Perspectives -- 3.14 Conclusions -- References -- Part II: Microbes in Health -- 4: Autophagy and Bacterial Pathogenesis: An Interactive Overview -- 4.1 Introduction -- 4.2 Interaction of Bacteria with the Autophagy System of Host Cells -- 4.2.1 Listeria monocytogenes -- 4.2.2 Salmonella typhimurium 
506 |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty 
520 |a This book is a one-stop reference resource, presenting recent research in various emerging areas of microbiology, including microbial biotechnology, microbes in health, microbial interactions, agricultural microbiology and computational approaches. Recent discoveries in microbiology have created a great deal of interest among researchers around the globe, and as as such the book discusses a number of important research topics, such as microbial enzymes and nanoparticles, bacterial polyhydroxyalkanoates, biosurfactant aided bioprocessing, autophagy and microbial pathogenesis, multidrug resistant bacteria, probiotics, rhizosphere, metal tolerant bacteria, plant- beneficial environmental bacteria and therapeutic applications of fungal chondroitinase. It serves as a valuble resource for masters, doctoral and postdoctoral researchers in life sciences, as well as scientists involved in various interdisciplinary research areas. It also provides useful material for higher-level graduate courses in microbiology and biotechnology. 
504 |a Includes bibliographical references. 
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