The Brazilian microbiome : current status and perspectives

Brazilian Microbiome: Current status and perspectives unite a set of distinguished investigators conducting microbiome research and build a comprehensive reference book with up-to-date information regarding the Brazilian microbiome studies and trends. It covers terrestrial and host associated microb...

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Bibliographic Details
Other Authors: Pylro, Victor., Roesch, Luiz.
Format: eBook
Language: English
Published: Cham : Springer, 2017.
Subjects:
ISBN: 9783319599977
9783319599953
Physical Description: 1 online resource

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245 0 4 |a The Brazilian microbiome :  |b current status and perspectives /  |c Victor Pylro, Luiz Roesch, editors. 
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505 0 |a Chapter 1 The Brazilian Microbiome Project -- Chapter 2 Plant Microbiome: Composition and Functions in Plant Compartments -- Chapter 3 The Brazilian Soil Microbiome -- Chapter 4 Microbiomes Associated with Animals: Implications for Livestock and Animal Production -- Chapter 5 Human Microbiome of Brazil -- Chapter 6 Bioprospecting Studies: Transforming the Natural Genetic Heritage into Biotechnological Richness -- Chapter 7 Bioinformatics for Microbiome Research: Concepts, Strategies and Advances. 
506 |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty 
520 |a Brazilian Microbiome: Current status and perspectives unite a set of distinguished investigators conducting microbiome research and build a comprehensive reference book with up-to-date information regarding the Brazilian microbiome studies and trends. It covers terrestrial and host associated microbiomes, unveiling biological, biotechnological and technical aspects of research. This book is devoted to students and professionals interested in learning techniques for microbiome surveys, including culture-independent approaches, and to better understand the biology of microorganisms in nature, with emphasis to the Brazilian microbiomes. 
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700 1 |a Pylro, Victor. 
700 1 |a Roesch, Luiz. 
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