Essential oils in food preservation, flavor and safety
Saved in:
Other Authors: | |
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Format: | eBook |
Language: | English |
Published: |
Amsterdam :
Academic Press is an imprint of Elsevier,
2015.
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Subjects: | |
ISBN: | 9780124166448 9780124166417 |
Physical Description: | 1 online resource. |
LEADER | 02184cam a2200529 i 4500 | ||
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020 | |a 9780124166448 |q (electronic bk.) | ||
020 | |a 9780124166417 | ||
035 | |a (OCoLC)922581414 |z (OCoLC)929521827 | ||
040 | |a N$T |b eng |e rda |e pn |c N$T |d N$T |d IDEBK |d YDXCP |d OPELS |d OCLCF |d EBLCP |d OCL |d DEBSZ |d OCLCQ |d OCLCA |d U3W |d D6H |d OCLCQ | ||
072 | 7 | |a 664 |x Potravinářský průmysl |2 Konspekt |9 19 | |
080 | |a 663/664 |2 MRF | ||
080 | |a 664.8/.9 |2 MRF | ||
080 | |a 581.135.5 |2 MRF | ||
080 | |a (0.034.2:08) |2 MRF | ||
080 | |a (082) |2 MRF | ||
245 | 0 | 0 | |a Essential oils in food preservation, flavor and safety / |c edited by Victor R. Preedy. |
264 | 1 | |a Amsterdam : |b Academic Press is an imprint of Elsevier, |c 2015. | |
300 | |a 1 online resource. | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a počítač |b c |2 rdamedia | ||
338 | |a online zdroj |b cr |2 rdacarrier | ||
504 | |a Includes bibliographical references and index. | ||
506 | |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty | ||
590 | |a Elsevier |b ScienceDirect All Books | ||
650 | 0 | 7 | |a potravinářství |2 czenas |7 ph124430 |
650 | 0 | 7 | |a konzervování potravin |2 czenas |7 ph121832 |
650 | 0 | 7 | |a éterické oleje |2 czenas |7 ph136920 |
650 | 0 | 9 | |a food industry and trade |2 eczenas |
650 | 0 | 9 | |a food preservation |2 eczenas |
650 | 0 | 9 | |a essential oils |2 eczenas |
655 | 7 | |a elektronické knihy |7 fd186907 |2 czenas | |
655 | 7 | |a sborníky |7 fd163935 |2 czenas | |
655 | 9 | |a electronic books |2 eczenas | |
655 | 9 | |a papers of several authors |2 eczenas | |
700 | 1 | |a Preedy, Victor R., |e editor. | |
776 | 0 | 8 | |i Print version: |a Preedy, Victor R. |t Essential Oils in Food Preservation, Flavor and Safety |d : Elsevier Science,c2015 |z 9780124166417 |
856 | 4 | 0 | |u https://proxy.k.utb.cz/login?url=https://www.sciencedirect.com/science/book/9780124166417 |y Plný text |
942 | |2 udc | ||
992 | |c NTK-Elsevier | ||
993 | |x NEPOSILAT |y EIZ |