Cereals and cereal products : chemistry and technology

• Main Authors: Dendy, David A. V. (Author), Dobraszczyk, Bogdan J. (Author)
• Format: Book
• Language: English
• Published: Gaithersburg : Aspen Publishers, Inc., 2001
• Subjects: obilniny; potravinářství; výroba potravin; cereals; food industry and trade; food production; kolektivní monografie; collective monographs
• ISBN: 0-8342-1767-8
• Physical Description: xii, 429 stran : ilustrace ; 25 cm