Cereals and cereal products : chemistry and technology

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Bibliographic Details
Main Authors Dendy, David A. V. (Author), Dobraszczyk, Bogdan J. (Author)
Format Book
LanguageEnglish
Published Gaithersburg : Aspen Publishers, Inc., 2001
Subjects
obilniny
potravinářství
výroba potravin
cereals
food industry and trade
food production
kolektivní monografie
collective monographs
ISBN0-8342-1767-8
Physical Descriptionxii, 429 stran : ilustrace ; 25 cm

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TOC from ObalkyKnih.cz
More Information
Bibliography:Obsahuje bibliografie a rejstřík
ISBN:0-8342-1767-8
Physical Description:xii, 429 stran : ilustrace ; 25 cm

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