Managing people in the hospitality industry
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| Main Author | |
|---|---|
| Format | Book |
| Language | English |
| Published |
London ; New York :
Routledge, Taylor & Francis Group,
2019
|
| Series | Hospitality essentials series
|
| Subjects | |
| ISBN | 9781138296886 978-1-138-29686-2 978-1-315-09968-2 |
| Physical Description | x, 207 stran : ilustrace ; 24 cm |
Cover
| Bibliography: | Obsahuje bibliografii a rejstřík |
|---|---|
| ISBN: | 9781138296886 978-1-138-29686-2 978-1-315-09968-2 |
| Physical Description: | x, 207 stran : ilustrace ; 24 cm |