Composites materials for food packaging

"The book is intended as an overview on the recent and more relevant developments in the application of composite materials for food packaging applications, emphasizing the scientific outcome arising from the physico-chemical properties of such engineered materials with the needs of food qualit...

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Bibliographic Details
Other Authors Cirillo, Giuseppe, 1980- (Editor), Kozlowski, Marek A., 1945- (Editor), Spizzirri, Umile Gianfranco (Editor)
Format Electronic eBook
LanguageEnglish
Published Hoboken, New Jersey : Salem, Massachusetts : John Wiley & Sons, Inc. ; Scrivener Publishing LLC, [2018]
SeriesInsights into modern food science.
Subjects
Online AccessFull text
ISBN9781119160212
9781119160205
Physical Description1 online zdroj.

Cover

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245 0 0 |a Composites materials for food packaging /  |c edited by Giuseppe Cirillo, Marek A. Kozlowski and Umile Gianfranco Spizzirri. 
264 1 |a Hoboken, New Jersey :  |b John Wiley & Sons, Inc. ;  |a Salem, Massachusetts :  |b Scrivener Publishing LLC,  |c [2018] 
300 |a 1 online zdroj. 
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490 1 |a Insights into modern food science 
504 |a Obsahuje bibliografické odkazy a index. 
506 |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity 
520 |a "The book is intended as an overview on the recent and more relevant developments in the application of composite materials for food packaging applications, emphasizing the scientific outcome arising from the physico-chemical properties of such engineered materials with the needs of food quality and safety. Consumers are increasingly conscious of the strong relationship between food quality and health, and thus the request of packaging materials allowing the quality and safety of foods to be highly preserved. As a result, scientists from both academia and industry work to increase the quality of the food storage, with this book meant as a link between scientific and industrial research, showing how the development in composite materials can impact the field. In the book, the inorganic materials employed for the preparation of composite material is extensively analyzed in terms of physico-chemical properties, environmental and reusability concerns, as well as food interaction features, highlighting the importance and the potential limitations of each approach"- Resumé vydavatel 
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650 0 9 |a food packaging  |2 eczenas 
650 0 9 |a containers  |2 eczenas 
650 0 9 |a composite materials  |2 eczenas 
650 0 9 |a nanocomposites  |2 eczenas 
650 0 9 |a polymer materials  |2 eczenas 
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700 1 |a Cirillo, Giuseppe,  |d 1980-  |e editor. 
700 1 |a Kozlowski, Marek A.,  |d 1945-  |e editor. 
700 1 |a Spizzirri, Umile Gianfranco,  |e editor. 
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