Beak trimming handbook for egg producers : best practice for minimising cannibalism in poultry
"This book is a straightforward, practical guide for egg producers on beak trimming. It explains why, how and when birds are beak trimmed, production responses of birds to trimming and alternatives to beak trimming."--Resumé vydavatele
Saved in:
| Main Authors | , |
|---|---|
| Corporate Author | |
| Format | Electronic eBook |
| Language | English |
| Published |
Collingwood :
Land Links,
[2006]
|
| Subjects | |
| Online Access | Full text |
| ISBN | 9780643093539 |
| Physical Description | 1 online zdroj (viii, 78 stran) : barevné ilustrace |
Cover
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| 100 | 1 | |a Glatz, P. C. |q (Philip C.) |7 xx0196486 |4 aut | |
| 245 | 1 | 0 | |a Beak trimming handbook for egg producers : |b best practice for minimising cannibalism in poultry / |c Phil Glatz and Michael Bourke |
| 264 | 1 | |a Collingwood : |b Land Links, |c [2006] | |
| 264 | 4 | |c ©2006 | |
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| 506 | |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity | ||
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