Beak trimming handbook for egg producers : best practice for minimising cannibalism in poultry

"This book is a straightforward, practical guide for egg producers on beak trimming. It explains why, how and when birds are beak trimmed, production responses of birds to trimming and alternatives to beak trimming."--Resumé vydavatele

Saved in:
Bibliographic Details
Main Authors: Glatz, P. C. (Author), Bourke, Michael (Author)
Corporate Author: EBSCO Publishing (firma)
Format: eBook
Language: English
Published: Collingwood : Land Links, [2006]
Subjects:
ISBN: 9780643093539
Physical Description: 1 online zdroj (viii, 78 stran) : barevné ilustrace

Cover

Table of contents

Description
Summary: "This book is a straightforward, practical guide for egg producers on beak trimming. It explains why, how and when birds are beak trimmed, production responses of birds to trimming and alternatives to beak trimming."--Resumé vydavatele
Item Description: Terminologický slovník
Bibliography: Obsahuje bibliografii
ISBN: 9780643093539
Access: Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity