Recent trends in soft beverages

This book discusses recent trends in soft beverages. Chapters discuss chemical composition, health benefits and by-products. Recent trends in value addition are also examined in detail.

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Bibliographic Details
Other Authors: Rao, L. Jagan Mohan., Ramalakshmi, K.
Format: eBook
Language: English
Published: New Delhi ; Philadelphia : Woodhead Pub. India, 2011.
Series: Woodhead Publishing India in food science, technology and nutrition.
Subjects:
ISBN: 9780857093653
9780857090096
9789380308784
9789380308128
Physical Description: 1 online zdroj (xvi, 259 pages) : illustrations.

Cover

Table of contents

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260 |a New Delhi ;  |a Philadelphia :  |b Woodhead Pub. India,  |c 2011. 
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490 1 |a Woodhead Publishing India in food science, technology and nutrition 
504 |a Includes bibliographical references (pages 245-255) and index. 
505 0 |a pt. I. Introduction to coffee -- pt. II. Introduction to tea -- pt. III. Introduction to soft drinks. 
520 |a This book discusses recent trends in soft beverages. Chapters discuss chemical composition, health benefits and by-products. Recent trends in value addition are also examined in detail. 
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650 0 |a Beverages. 
650 0 |a Coffee. 
650 0 |a Tea. 
650 0 |a Soft drinks. 
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700 1 |a Rao, L. Jagan Mohan. 
700 1 |a Ramalakshmi, K. 
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830 0 |a Woodhead Publishing India in food science, technology and nutrition. 
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