The certified HACCP auditor handbook

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Bibliographic Details
Other Authors: Surak, John G., Wilson, Steven, 1959-
Format: eBook
Language: English
Published: Milwaukee, Wis. : ASQ Quality Press, ©2007.
Subjects:
Hazard Analysis and Critical Control Point (Food safety system) > Handbooks, manuals, etc.
Food adulteration and inspection > Handbooks, manuals, etc.
Food handling > Safety measures > Handbooks, manuals, etc.
Food industry and trade > Safety measures > Handbooks, manuals, etc.
elektronické knihy
electronic books
ISBN: 9781621980636
9780873897068
Physical Description: 1 online zdroj (xvi, 296 pages) : illustrations

Cover

Table of contents

Description
Bibliography: Includes bibliographical references (pages 279-282) and index.
ISBN: 9781621980636
9780873897068
Access: Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity

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