%0 eBook %E Fernandes, Rhea. %I Royal Society of Chemistry %D 2009 %C Cambridge, UK %G English %B Microbiology handbook. %@ 9781847559821 %@ 9781847558565 %@ 9781905224623 %@ 9781905224760 %@ 9781905224661 %T Microbiology handbook fish and seafood %U https://proxy.k.utb.cz/login?url=http://app.knovel.com/hotlink/toc/id:kpMHFSE003/microbiology_handbook__fish_and_seafood_2nd_edition %7 2nd ed.