Green vegetable oil processing
Saved in:
| Other Authors | , |
|---|---|
| Format | eBook |
| Language | English |
| Published |
Urbana, IL :
AOCS Press,
c2012.
|
| Subjects | |
| Online Access | Full text |
| ISBN | 9781613449950 9780983079149 |
| Physical Description | 1 online zdroj (vii, 296 p.) : ill. |
Cover
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| 020 | |a 9781613449950 |q (ebook) | ||
| 020 | |z 9780983079149 | ||
| 035 | |a (OCoLC)816447668 | ||
| 040 | |a SINTU |c SINTU |d OCLCO |d KNOVL | ||
| 245 | 0 | 0 | |a Green vegetable oil processing |h [elektronický zdroj] / |c editors, Walter E. Farr and Andrew Proctor. |
| 260 | |a Urbana, IL : |b AOCS Press, |c c2012. | ||
| 300 | |a 1 online zdroj (vii, 296 p.) : |b ill. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Extrusion/expeller pressing as a means of processing green oils and meals / Vincent J. Vavpot, Robert J. Williams, Maurice A. Williams -- Modern aqueous oil extraction : centrifugation systems for olive and avocado oils / Marie Wong, Laurence Eyres, Leandro Ravetti -- Aqueous extraction of corn oil after fermentation in the dry grind ethanol process / Robert A. Moreau ... [et al.] -- Drying and cooling collets from expanders with major energy saving / Walter E. Farr, Farah Skold -- Algae drying and extraction / Richard W. Ozer -- Enzymatic degumming / Christopher Loren Gene Dayton, Flavio Galhardo -- Membrane degumming and refining / Carl Vavra, Walter E. Farr -- Nano-neutralization / Eric Svenson, Jim Willets -- Physical refining of vegetable oils / Walter E. Farr -- Conservation of energy and resources in hydrogen generation and in hydrogenation / Nancy C. Easterbrook, Walter E. Farr -- Dry condensing vacuum systems for deodorizers for substantial energy savings / Ir. M. Kellens -- Enzymatic interesterification / Christopher Loren Gene Dayton -- CLA production by photo-isomerization of linoleic acid in linoleic acid rich oils / Vishal Jain, Andrew Proctor. | |
| 590 | |a Knovel Library |b ACADEMIC - Food Science | ||
| 506 | |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity | ||
| 650 | 0 | |a Vegetable oils. | |
| 650 | 0 | |a Separation (Chemistry) | |
| 650 | 0 | |a Sustainable engineering. | |
| 655 | 7 | |a elektronické knihy |7 fd186907 |2 czenas | |
| 655 | 9 | |a electronic books |2 eczenas | |
| 700 | 1 | |a Farr, Walter E., |d 1938- | |
| 700 | 1 | |a Proctor, Andrew, |d 1953- | |
| 776 | 0 | 8 | |i Print version: |t Green vegetable oil processing. |d Urbana, IL : AOCS Press, c2012 |z 9780983079149 |w (DLC) 2011044381 |w (OCoLC)765482492 |
| 856 | 4 | 0 | |u https://proxy.k.utb.cz/login?url=http://app.knovel.com/hotlink/toc/id:kpGVOP0001/green_vegetable_oil_processing |
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