Seafood quality and safety advances in the new millennium
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Corporate Authors: | , |
---|---|
Other Authors: | , |
Format: | eBook |
Language: | English |
Published: |
St. John's, NL :
ScienceTech Publishing Company,
c2004.
|
Subjects: | |
ISBN: | 9780968322024 9781613445884 |
Physical Description: | 1 online zdroj (vii, 381 p.) : ill. |
LEADER | 02119cam a2200397 a 4500 | ||
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001 | 79489 | ||
003 | CZ ZlUTB | ||
005 | 20240911215222.0 | ||
006 | m o d | ||
007 | cr |n | ||
008 | 061214s2004 nfca sb 101 0 eng | ||
020 | |a 9780968322024 | ||
020 | |a 9781613445884 |q (ebook) | ||
035 | |a (OCoLC)807244936 |z (OCoLC)808354568 | ||
040 | |a AU@ |b eng |c AU@ |d OCLCO |d KNOVL |d ZCU |d OCLCQ |d KNOVL |d OCLCF |d KNOVL | ||
111 | 2 | |a Atlantic Fisheries Technology Conference |n (46th : |d 2001 : |c Rimouski, Quebec) | |
245 | 1 | 0 | |a Seafood quality and safety |h [elektronický zdroj] : |b advances in the new millennium / |c edited by Fereidoon Shahidi, Benjamin K. Simpson. |
260 | |a St. John's, NL : |b ScienceTech Publishing Company, |c c2004. | ||
300 | |a 1 online zdroj (vii, 381 p.) : |b ill. | ||
500 | |a "The publication of this monograph was made possible through contributions made originally at the Atlantic Fisheries Technology Conference (AFTC 2001) in Rimouski, Quebec."--Foreword. | ||
504 | |a Includes bibliographical references and index. | ||
590 | |a Knovel Library |b ACADEMIC - Food Science | ||
506 | |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity | ||
650 | 0 | |a Fishery processing |x Quality control |v Congresses. | |
650 | 0 | |a Fishery products |x Spoilage |v Congresses. | |
650 | 0 | |a Seafood |x Contamination |v Congresses. | |
655 | 7 | |a elektronické knihy |7 fd186907 |2 czenas | |
655 | 9 | |a electronic books |2 eczenas | |
700 | 1 | |a Shahidi, Fereidoon, |d 1951- | |
700 | 1 | |a Simpson, Benjamin K. | |
710 | 2 | |a Knovel (Firm) | |
776 | 0 | 8 | |i Print version: |a Atlantic Fisheries Technology Conference (46th : 2001 : Rimouski, Quebec). |t Seafood quality and safety. |d St. John's, NL : ScienceTech Publishing Company, c2004 |z 9780968322024 |w (OCoLC)144222154 |
856 | 4 | 0 | |u https://proxy.k.utb.cz/login?url=http://app.knovel.com/hotlink/toc/id:kpSQSANM03/seafood_quality_and_safety__advances_in_the_new_millennium |y Plný text |
992 | |a BK |c KNOVEL | ||
999 | |c 79489 |d 79489 | ||
993 | |x NEPOSILAT |y EIZ |