Micro-facts
Saved in:
Corporate Author: | |
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Other Authors: | , , |
Format: | eBook |
Language: | English |
Published: |
Leatherhead, UK : Cambridge, UK :
Leatherhead Publishing ; Royal Society of Chemistry,
2010.
|
Edition: | 7th ed. / |
Subjects: | |
ISBN: | 9781621981756 9781905224845 |
Physical Description: | 1 online zdroj (ix, 437 pages) |
LEADER | 02029cam a2200457 a 4500 | ||
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001 | 79461 | ||
003 | CZ ZlUTB | ||
005 | 20240911215201.0 | ||
006 | m o d | ||
007 | cr |n | ||
008 | 110717s2010 enk sbf 001 0 eng d | ||
020 | |a 9781621981756 |q (ebook) | ||
020 | |z 9781905224845 | ||
035 | |a (OCoLC)741468103 | ||
040 | |a OCLCE |b eng |e pn |c OCLCE |d OCLCQ |d KNOVL |d OCLCF |d OCLCQ |d OCLCO |d KNOVL | ||
245 | 0 | 0 | |a Micro-facts |h [elektronický zdroj]. |
246 | 3 | |a Micro-facts : the working companion for food microbiologists | |
250 | |a 7th ed. / |b rev. by Peter Wareing, Felicity Stuart, and Rhea Fernandes. | ||
260 | |a Leatherhead, UK : |b Leatherhead Publishing ; |a Cambridge, UK : |b Royal Society of Chemistry, |c 2010. | ||
300 | |a 1 online zdroj (ix, 437 pages) | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a počítač |b c |2 rdamedia | ||
338 | |a online zdroj |b cr |2 rdacarrier | ||
500 | |a Revised edition of: Micro-facts / Peter Wareing and Rhea Fernandes. 2007. | ||
504 | |a Includes bibliographical references and index. | ||
590 | |a Knovel Library |b ACADEMIC - Food Science | ||
506 | |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity | ||
650 | 0 | |a Food |x Microbiology |v Handbooks, manuals, etc. | |
650 | 0 | |a Food poisoning |v Handbooks, manuals, etc. | |
650 | 0 | |a Food handling |v Handbooks, manuals, etc. | |
655 | 7 | |a elektronické knihy |7 fd186907 |2 czenas | |
655 | 9 | |a electronic books |2 eczenas | |
700 | 1 | |a Wareing, Peter. | |
700 | 1 | |a Stuart, Felicity, |d 1977- | |
700 | 1 | |a Fernandes, Rhea. | |
710 | 2 | |a British Food Manufacturing Industries Research Association. | |
776 | 0 | 8 | |i Print version: |w (OCoLC)632087623 |
856 | 4 | 0 | |u https://proxy.k.utb.cz/login?url=http://app.knovel.com/hotlink/toc/id:kpMFTWCFM1/microfacts__the_working_companion_for_food_microbiologists_7th_edition |y Plný text |
992 | |a BK |c KNOVEL | ||
999 | |c 79461 |d 79461 | ||
993 | |x NEPOSILAT |y EIZ |