Soybeans chemistry, production, processing, and utilization

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Bibliographic Details
Other Authors: Johnson, Lawrence Alan, 1947-, White, Pamela J., Galloway, Richard.
Format: eBook
Language: English
Published: Urbana, IL : AOCS Press, c2008.
Subjects:
Soybean.
elektronické knihy
electronic books
ISBN: 9781615831951
9781893997646
Physical Description: 1 online zdroj (vii, 842 p.) : ill.

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Table of contents

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020 |a 9781615831951  |q (ebook) 
020 |a 9781893997646 
035 |a (OCoLC)491265615  |z (OCoLC)551954195  |z (OCoLC)742281598 
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245 0 0 |a Soybeans  |h [elektronický zdroj] :  |b chemistry, production, processing, and utilization /  |c editors, Lawrence A. Johnson, Pamela J. White, Richard Galloway. 
260 |a Urbana, IL :  |b AOCS Press,  |c c2008. 
300 |a 1 online zdroj (vii, 842 p.) :  |b ill. 
336 |a text  |b txt  |2 rdacontent 
337 |a počítač  |b c  |2 rdamedia 
338 |a online zdroj  |b cr  |2 rdacarrier 
504 |a Includes bibliographical references and index. 
505 0 |a The history of the soybean / Theodore Hymowitz -- Breeding, genetics, and production of soybeans / James H. Orf -- Harvesting, storing, and post-harvest management of soybeans / Carl J. Bern, H. Mark Hanna, and William F. Wilcke -- Effect of pests and diseases on soybean quality / John Rupe and Randall G. Luttrell -- Economics of soybean production, marketing, and utilization / Peter D. Goldsmith -- Measurement and maintenance of soybean quality / Marvin R. Paulsen -- Lipids / Jose A. Gerde and Pamela J. White -- Soybean proteins / Patricia A. Murphy -- Soybean carbohydrates / Ingomar S. Middlelbos and George C. Fahey, Jr. -- Minor constituents and phytochemicals of soybeans / Tong Wang -- Oil recovery from soybeans / Lawrence A. Johnson -- Soybean oil purification / Richard D. O'Brien -- Soybean oil modification / Richard D. O'Brien -- Food use of whole soybeans / KeShun Liu -- Food uses for soybean oil and alternatives to trans fatty acids in foods / Kathleen A. Warner -- Bioenergy and biofuels from soybeans / Jon Van Gerpen and Gerhard Knothe -- Biobased products from soybeans / John F. Schmitz [and others] -- Nutritional properties and feeding values of soybeans and their coproducts / Hans H. Stein [and others] -- Soy proteins products, processing, and utilization / Nicolas A. Deak [and others] -- Human nutrition value of soybean oil and soy protein / Alison M. Hill [and others] -- Soybean production and processing in Brazil / Peter D. Goldsmith. 
590 |a Knovel Library  |b ACADEMIC - Food Science 
506 |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity 
650 0 |a Soybean. 
655 7 |a elektronické knihy  |7 fd186907  |2 czenas 
655 9 |a electronic books  |2 eczenas 
700 1 |a Johnson, Lawrence Alan,  |d 1947- 
700 1 |a White, Pamela J. 
700 1 |a Galloway, Richard. 
776 0 8 |i Print version:  |t Soybeans.  |d Urbana, IL : AOCS Press, c2008  |z 9781893997646  |w (DLC) 2008005938  |w (OCoLC)191898281 
856 4 0 |u https://proxy.k.utb.cz/login?url=http://app.knovel.com/hotlink/toc/id:kpSCPPUV01/soybeans__chemistry_production_processing_and_utilization_volume_2  |y Plný text 
992 |a BK  |c KNOVEL 
999 |c 79427  |d 79427 
993 |x NEPOSILAT  |y EIZ 

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