Utilization of by-products and treatment of waste in food industry
Saved in:
Other Authors: | , |
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Format: | Book |
Language: | English |
Published: |
New York :
Springer,
c2007
|
Series: | ISEKI-Food series
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Subjects: | |
ISBN: | 9780387335117 0-387-33511-0 978-0-387-35766-9 |
Physical Description: | xvi, 316 s. : il. ; 25 cm |
LEADER | 01855cam a2200481 a 4500 | ||
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245 | 0 | 0 | |a Utilization of by-products and treatment of waste in food industry / |c edited by Vasso Oreopoulou, Winfried Russ |
260 | |a New York : |b Springer, |c c2007 | ||
300 | |a xvi, 316 s. : |b il. ; |c 25 cm | ||
490 | 1 | |a ISEKI-Food series ; |v v. 3 | |
500 | |a Obsahuje bibliografie a rejstřík | ||
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650 | 0 | 7 | |a biologicky rozložitelný odpad |7 ph139002 |2 czenas |
650 | 0 | 9 | |a food industry |2 eczenas |
650 | 0 | 9 | |a waste products |2 eczenas |
650 | 0 | 9 | |a waste disposal |2 eczenas |
650 | 0 | 9 | |a biodegradable waste |2 eczenas |
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655 | 9 | |a papers of several authors |2 eczenas | |
700 | 1 | |a Oreopoulou, Vasso |7 utb2015856715 |4 edt | |
700 | 1 | |a Ruß, Winfried |7 utb2015856721 |4 edt | |
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