Handbook of vitamins
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| Format | Electronic eBook |
|---|---|
| Language | English |
| Published |
Boca Raton :
Taylor & Francis,
[2014]
|
| Edition | Fifth edition. |
| Subjects | |
| Online Access | Full text |
| ISBN | 9781466515574 |
| DOI | 10.1201/b15413 |
| Physical Description | 1 online zdroj : text file, PDF |
Cover
Table of Contents:
- chapter 1. Vitamin A : nutritional aspects of retinoids and carotenoids / A. Catherine Ross and Earl H. Harrison
- chapter 2. Vitamin D / Wei Zheng and Dorothy Teegarden
- chapter 3. Vitamin K / John W. Suttie
- chapter 4. Vitamin E / Maret G. Traber
- chapter 5. Niacin / James B. Kirkland
- chapter 6. Riboflavin (Vitamin B2) / John Thomas Pinto and Richard Saul Rivlin
- chapter 7. Thiamine / Lucien Bettendorff
- chapter 8. Pantothenic acid / Robert B. Rucker and Kathryn Bauerly
- chapter 9. Vitamin B6 / Shyamala Dakshinamurti and Krishnamurti Dakshinamurti
- chapter 10. Biotin / Donald M. Mock
- chapter 11. Folate / Lynn B. Bailey, Vanessa da Silva, Allyson A. West, and Marie A. Caudill
- chapter 12. Vitamin B12 / Ralph Green and Joshua W. Miller
- chapter 13. Choline / Xinyin Jiang, Jian Yan, and Marie A. Caudill
- chapter 14. Ascorbic acid / Carol S. Johnston, Francene M. Steinberg, and Robert B. Rucker
- chapter 15. Vitamins, bioactive food compounds, and histone modifications / Janos Zempleni, Elizabeth L. Cordonier, Scott R. Baier, and Jing Xue
- chapter 16. Vitamin-genome interactions / Patrick J. Stover.