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02943nam a2200397 i 4500 |
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75725 |
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20241030131054.0 |
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cr un |
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130918s2014 fluadf sb 001 0 eng d |
999 |
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|c 75725
|d 75725
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|a 9781439894767
|q (e-book :
|q PDF)
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|a FlBoTFG
|b eng
|c FlBoTFG
|e rda
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|a Anthocyanins in health and disease /
|c edited by Taylor C. Wallace, M. Monica Giusti.
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264 |
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|a Boca Raton :
|b Taylor & Francis,
|c 2014.
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|a 1 online zdroj :
|b text file, PDF
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|a text
|b txt
|2 rdacontent
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|a počítač
|b c
|2 rdamedia
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|a online zdroj
|b cr
|2 rdacarrier
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|a "A CRC title."
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|a Includes bibliographical references and index.
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|a ch. 1. Anthocyanins in health and disease prevention / Maria Fernanda Nunez and Bernadene A. Magnuson -- ch. 2. Basic anthocyanin chemistry and dietary sources -- ch. 3. Bioavailability and bioabsorption of anthocyanins / Tony K. McGhie and David E. Stevenson -- ch. 4. Analysis of anthocyanins in biological samples / Pu Jing and M. Monica Giusti -- ch. 5. Antioxidant activities of anthocyanins / Xianli Wu -- ch. 6. Anthocyanins in cardiovascular disease prevention / Taylor C. Wallace -- ch. 7. Anthocyanins and metabolic syndrome / Diana E. Roopchand, Leonel E. Rojo, David Ribnicky, and Ilya Raskin -- ch. 8. Anthocyanins, anthocyanin derivatives, and colorectal cancer / Li-Shu Wang, Chieh-Ti Kuo, Dan Peiffer, Claire Seguin, Kristen Stoner, Yi-Wen Huang, Tim H.-M. Huang, Nita Salzman, Zhongfa Liu, Daniel Rosenberg, Guang-Yu Yang, Wencai Yang, Xiuli Bi, Steven Carmella, Stephen Hecht, and Gary Stoner -- ch. 9. Anthocyanins in visual performance and ocular diseases / Francois Tremblay and Wilhelmina Kalt -- ch. 10. Effects of anthocyanins on neuronal and cognitive brain functions / Erika K. Ross, Aimee N. Winter, and Daniel A. Linseman -- ch. 11. Role of anthocyanins in skin aging and UV-induced skin damage / Leonel E. Rojo, Diana E. Roopchand, Brittany Graf, Diana M. Cheng, David Ribnicky, Bertold Fridlender, and Ilya Raskin -- ch. 12. Anthocyanins, innate immunity, and exercise / Suzanne Maria Hurst and Roger Donald Hurst.
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|a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity
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|a Anthocyanins.
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650 |
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|a Flavonoids.
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650 |
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|a Vegetarianism
|x Health aspects.
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655 |
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|a elektronické knihy
|7 fd186907
|2 czenas
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655 |
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|a electronic books
|2 eczenas
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700 |
1 |
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|a Wallace, Taylor C.,
|e editor of compilation.
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700 |
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|a Giusti, M. Monica,
|e editor of compilation.
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776 |
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|i Print version:
|z 9781439894712 (hardback : alk. paper)
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856 |
4 |
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|u https://proxy.k.utb.cz/login?url=https://doi.org/10.1201/b15554
|y Plný text
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|2 udc
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|a BK
|c EBOOK-TN
|c FOODNB
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|x NEPOSILAT
|y EIZ
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