Dietary fiber and health
"Preface Fiber offers a variety of health benefits and is essential to reduce the risk of such chronic diseases as diabetes, obesity, cardiovascular disease, and diverticulitis. According to the Institute of Medicine (IOM), adequate intake (AI) of total fiber should be 14 g/1000 kcal. The IOM r...
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| Corporate Author | |
|---|---|
| Other Authors | , |
| Format | eBook |
| Language | English |
| Published |
Boca Raton :
CRC Press,
2012.
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| Subjects | |
| Online Access | Full text |
| ISBN | 9781439899373 |
| DOI | 10.1201/b12156 |
| Physical Description | xviii, 539 p. : ill. |
Cover
Table of Contents:
- 1. Reflections on 30 years of the Vahouny Fiber Symposia / Charles T. Bonfield
- 2. Discussions relating to the definition of dietary fiber at the ninth Vahouny Fiber Symposium : building scientific agreement / John F. Howlett ... [et al.]
- 3. Implementation issues of the codex definition of dietary fiber : degree of polymerization, physiological, and methodological considerations / Victoria A. Betteridge ... [et al.]
- 4. Regulations for the food labeling of dietary fiber / Paula R. Trumbo
- 5. Resistant starch : measurement, intakes, and dietary targets / Anthony R. Bird ... [et al.]
- 6. Measurement techniques for insulin sensitivity / Kevin C. Maki
- 7. Consumption of total fiber and types of fiver are associated with a lower prevalence of obesity and abdominal adiposity in U.S. adults : NHANES 1999-2006 / Theresa A. Nicklas ... [et al.]
- 8. Fiber and satiety / Catherine Lefranc-Millot ... [et al.]
- 9. Viscous dietary fiber reduces adiposity and plasma adipokines and increases gene expression related to fat oxidation in rats / Daniel D. Gallaher ... [et al.]
- 10. Epidemiological studies of dietary fiber and cardiovascular disease / James W. Anderson and Manan Jhaveri
- 11. Fasting glucose turnover but not peripheral insulin resistance is reduced after acetogenic and non-digestable carbohydrate ingestion in metabolic syndrome patients / Etienne Pouteau ... [et al.]
- 12. Assessing immune health outcomes following dietary interventions in healthy adults : a model using galactooligosaccharides / Bobbi Langkamp-Henken
- 13. Inulin, gut microbes, and health / Diederick Meyer
- 14. Digesta viscosity and glucose behavior in the small intestine lumen / Toru Takahashi ... [et al.]
- 15. Manipulating dietary intake of poorly absorbed and fermentable short-chain carbohydrates (FODMAPs) : implications for laxation and gastrointestinal health / Jane G. Muir ... [et al.]
- 16. Colonic metabolism of bioactive molecules : potential impact of dietary fiber / Christine A. Edwards, Ada L. Garcia, and Emilie Combet
- 17. Impact of low viscous fiber on postprandial and fasting glycemia / Geoffrey Livesey
- 18. Essentiality and beneficial physiological effects of dietary fiber : resistant maltodextrin : a case study / Dennis T. Gordon
- 19. Fecal microbiota composition is affected by resistant maltodextrin, and bifidobacteria counts correlate with energy gain / Tyler Culpepper ... [et al.]
- 20. Resistant maltodextrin overview : chemical and physical properties / Allan W. Buck
- 21. Rice bran fiber / Jin-Hee Park ... [et al.]
- 22. Hypoglycemic effects of oat B-glucan / Bassam Faress ... [et al.]
- 23. Oat fiber / Dan Inman, Albert W. Lee, and Susan S. Cho
- 24. Sugarcane fiber / Dan Inman, Albert W. Lee, and Susan S. Cho
- 25. Galactooligosaccharides : next generation prebiotics / Anne M. Birkett
- -26. Physiochemical properties of wheat bran and related application challenges / Deirdre E. Ortiz and David W. Lafond
- 27. Pectin / Hans Ulrich Endress and Frank Mattes
- 28. Fruit fibers / Jürgen Fischer
- 29. Fig fruit by-products (ficus carica) as a source of dietary fiber / Elena Sánchez-Zapata ... [et al.]
- 30. Tiger nut fiber and its technological applications in meat products / Elena Sánchez-Zapata ... [et al.]
- 31. Technological properties of pomegranate (Punica granatum L.) peel extract obtained as coproduct of juice processing / Manuel Viuda-Martos ... [et al.]
- 32. Mechanisms by which resistant starch produces gut hormones and reduces body fat / Michael J. Keenan ... [et al.]
- 33. Resistant starch content of brown rice increases after refrigeration in selected varieties / Maria Stewart and Yu-ting Chiu
- 34. Acacia gum / Sebastien Baray
- -35. Nondigestible saccharide enhances transcellular transport of myricetin glycosides in the small intestine of rates : a newly defined mechanism of flavonoid absorption / Noriko Matsukawa, Megumi Matsumoto, and Hiroshi Hara
- 36. Efficacy and safety of xylooligosaccharides / Alice Fu ... [et al.].