Dates production, processing, food, and medicinal values
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| Other Authors | , , |
|---|---|
| Format | eBook |
| Language | English |
| Published |
Boca Raton, Fla. :
CRC Press,
2012.
|
| Subjects | |
| Online Access | Full text |
| ISBN | 9781439849477 |
| DOI | 10.1201/b11874 |
| Physical Description | xviii, 415 p., [8] p. of plates : ill. (some col.), maps (some col.), ports. |
Cover
Table of Contents:
- pt. 1. Production
- pt. 2. Processing
- pt. 3. Food
- pt. 4. Medicinal values.