|
|
|
|
LEADER |
01378nam a2200361 a 4500 |
001 |
75611 |
003 |
CZ ZlUTB |
005 |
20241025142933.0 |
006 |
m d |
007 |
cr un |
008 |
100311s2010 flu sb 001 0 eng d |
999 |
|
|
|c 75611
|d 75611
|
020 |
|
|
|a 9781439808634
|q (e-book :
|q PDF)
|
040 |
|
|
|a FlBoTFG
|c FlBoTFG
|
245 |
0 |
0 |
|a Fish oil replacement and alternative lipid sources in aquaculture feeds
|h [elektronický zdroj] /
|c editors, Giovanni M. Turchini, Wing-Keong Ng and Douglas Redford Tocher.
|
260 |
|
|
|a Boca Raton :
|b Taylor & Francis,
|c 2010.
|
300 |
|
|
|a 544 p.
|
500 |
|
|
|a "A CRC title."
|
504 |
|
|
|a Includes bibliographical references and index.
|
506 |
|
|
|a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity
|
650 |
|
0 |
|a Fishes
|x Feeding and feeds.
|
650 |
|
0 |
|a Fishes
|x Nutrition.
|
650 |
|
0 |
|a Lipids in nutrition.
|
655 |
|
7 |
|a elektronické knihy
|7 fd186907
|2 czenas
|
655 |
|
9 |
|a electronic books
|2 eczenas
|
700 |
1 |
|
|a Turchini, Giovanni M.
|
700 |
1 |
|
|a Ng, Wing-Keong.
|
700 |
1 |
|
|a Tocher, Douglas Redford.
|
776 |
1 |
|
|z 9781439808627
|
856 |
4 |
0 |
|u https://proxy.k.utb.cz/login?url=https://doi.org/10.1201/9781439808634
|y Plný text
|
942 |
|
|
|2 udc
|
992 |
|
|
|a BK
|c EBOOK-TN
|c FOODNB
|
993 |
|
|
|x NEPOSILAT
|y EIZ
|