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20241025123618.0 |
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090730s2010 fluaf sb 001 0 eng d |
999 |
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|c 75597
|d 75597
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|a 9781420082081
|q (e-book :
|q PDF)
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|a FlBoTFG
|c FlBoTFG
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|a Development and manufacture of yogurt and other functional dairy products
|h [elektronický zdroj] /
|c edited by Fatih Yildiz.
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260 |
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|a Boca Raton, Fla. :
|b CRC Press/Taylor & Francis,
|c c2010.
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300 |
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|a xii, 435 p., [4] p. of plates :
|b ill. (some col.).
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|a Includes bibliographical references and index.
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505 |
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|a Overview of yogurt and other fermented dairy products / Fatih Yildiz -- Strategies for yogurt manufacturing / Barbaros Özer -- Yogurt microbiology and biochemistry / G. Candan Gürakan and Neslihan Altay -- Ayran : microbiology and technology / Celalettin Koçak and Yahya Kemal Avşar -- Kefir and koumiss : microbiology and technology / Zeynep Guzel-Seydim, Tugba Kök-Taş, and Annel K. Greene -- Probiotic dairy beverages : microbiology and technology / G. Candan Gürakan, Aysun Cebeci, and H. Barbaros Özer -- Functional bioactive dairy ingredients / Theodoras H. Varzakas and Ioannas S. Arvanitoyannis -- Quality attributes of yogurt and functional dairy products / Barbaros Özer and Hüseyin Avni Kirmaci -- Nutritional aspects of yogurt and functional dairy products / Costas Chryssanthopoulos and Maria Maridaki -- Health attributes of yogurt and functional dairy products / Yonca Karagül-Yüceer and Yahya Kemal Avşar -- Immunity and functional diary foods in the human life cycle / Bilkay Baştürk -- Functional dairy foods and flora modulation / Theodoras H. Varzakas, Ioannas S. Arvanitoyannis, and Eugenia Bezirtzoglou -- Application of functional dairy products from IBS to IBD / Tarkan Karakan -- Functional dairy products and probiotics in infectious diseases / Meltem Yalinay Cirak.
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|a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity
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650 |
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|a Yogurt
|x Microbiology.
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|a Dairy microbiology.
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650 |
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|a Fermentation.
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655 |
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|a elektronické knihy
|7 fd186907
|2 czenas
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655 |
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|a electronic books
|2 eczenas
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700 |
1 |
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|a Yildiz, Fatih.
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776 |
1 |
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|z 9781420082074
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776 |
1 |
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|z 1420082078
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|u https://proxy.k.utb.cz/login?url=https://doi.org/10.1201/9781420082081
|y Plný text
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|2 udc
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|a BK
|c EBOOK-TN
|c FOODNB
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|x NEPOSILAT
|y EIZ
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